Abantu abaningi bacabanga ngesimo sempilo yabo kuphela ngaleso sikhathi lapho beqala ukuzwa ukungakhululeki noma ubuhlungu kwezinye izitho zabo zezitho.
Isibonelo, ukuba khona kwamanyikwe kukhunjulwa ngesikhathi sokuvuvukala kwalo, okuhambisana nokuphelelwa yisicanucanu, ukuqhakaza, kanye nokushiswa kwenhliziyo. Kuwuphawu lokugcina olungasho ukuthi i-pancreatitis isiqalile futhi idinga ukungenelela okuphuthumayo ngudokotela.
Kusebenza kanjani ukungasebenzi kahle kwamanyikwe?
Lesi sitho siyisakhi esibalulekile salo lonke uhlobo lokugaya ukudla futhi kungashiwo ukuthi amanyikwe asemqoka kuwo. Umsebenzi wayo ukukhiqizwa kwama-enzymes akhethekile adingekayo ekugayweni okuphezulu futhi okuphelele kwemikhiqizo yokudla, kanye nokukhiqizwa kwama-hormone abandakanyeka kuma-carbohydrate metabolism.
Izinkinga nge-pancreas, futhi lokhu kungaqala ukuqinisekisa uphawu olufana nokushaya kwenhliziyo nge-pancreatitis, kungaba imbangela yezici ezahlukahlukene. Lokhu akuyona impilo efanelekile, ngokudla okugcwele okunamafutha nokudla okuthosiwe, nokuphuza utshwala, ukubhema, izinkinga ezinoshukela omningi. Kwezinye izimo, yi-oncology noma ama-benign pancreatic tumors.
Ukuphazamiseka emgudwini, kanye nokuvuvukala kwaso, umuthi ubiza i-pancreatitis. Kulesi sifo, izimpawu ezilandelayo ziyimpawu:
- uhudo nge-pancreatitis, ubuthakathaka, obuhambisana ne-pancreatic kanye ne-flatulence;
- imibhinqo yezinhlungu eyenziwe yasendaweni yasemahlombe;
- izikhathi zokuhlanza, isicanucanu kanye ukushisa kwenhliziyo.
Uma lesi sifo singanakwa futhi siba esingamahlalakhona, khona-ke izitho eziseduze zomgudu wokugaya ukudla, ngokwesibonelo, i-duodenum noma i-gall bladder, nazo zijoyina inqubo yokuvuvukala.
Lesi simo se-pathological kwesinye isikhathi singenzeka ngenxa yokusetshenziswa ngokweqile kokudla okunamafutha neziphuzo zotshwala. Uma sikhuluma ngokwanda, ke kuba ngumphumela wokunamathela okunekhwalithi elungile ekudleni okukhethekile.
Ekusebenzeni okujwayelekile kwamanyikwe, ama-enzyme akhiqizwayo angena engxenyeni yokuqala yamathumbu amancane (duodenum). Ngokuvuvukala, ama-enzyme awakwazi ukulethwa ekudleni okudinga ukucutshungulwa, okuholela ekuphulweni kokuphuma kwawo. ngokwengxenye, ama-enzyme e-pancreatic angaxazulula inkinga.
Lezi zinto ziqala "ukudla" isitho uqobo, esiba yisidingo sokungasebenzi kahle kulo lonke leli pheshana. Ngalesi sizathu, ukushisa kwenhliziyo kuwuphawu olwanele lokukhula kwe-pancreatitis.
Isishayo senhliziyo nezimbangela zaso
Isifo senhliziyo sikude nenkomba eyinhloko ye-pancreatitis, kodwa iba yinkinga engajabulisi ehambisana nayo. Kwenzeka ngenxa yezizathu eziningana:
- izinto ezisiza ekuqhekeni phansi amaprotheni, amafutha, kanye nama-carbohydrate endlebeni. Njengoba ukudla kudlula emgodini wokugaya ukudla, umzimba ukhipha ama-molekyuli adingekayo nokudla kusetshenzwe ngempumelelo. Uma ngasizathu simbe kube nokwehluleka kule ndlela, ukudla kungatholi kulungiselelwa okufanele, okukhonjiswa ngobuhlungu, ukugabha nezinkinga ngesitulo. Ukudla okudla okuqhamukayo, okunezinkinga ezinomuncu futhi okuvusa isisu kanye ne-esophagus. Lokhu kuholela ekuvuvukeni kwalezi zitho ezibalulekile kanye nokuthuthukiswa kokushiswa kwenhliziyo;
- Izinkinga ku-gland zingahlanganiswa nezinkinga emsebenzini wezinye izitho zomgudu wesisu, futhi ungashiswa ngazo. Isibonelo, ukwanda kwe-pancreatitis engapheli kwenzeka ngokuvuvukala kolwelwesi lwe-mucous lwesophagus. Ngaphezu kwalokho, i-pancreatitis ingaqhamuka ne-hiatal hernia, isilonda sesisu, noma isilonda se-duodenal. Ukugula ngakunye kwalokhu kuzohambisana nokushaywa kabuhlungu kwenhliziyo;
- ngenxa yokuthi i-pancreas iyisitho esizwela kakhulu, ihlala ibhekana ngqo nanoma yiluphi ushintsho kwezondlamzimba. Inqobo nje uma kudliwa amaprotheni noma izithelo kuphela, inqubo yokuvuvukala yale ngxenye yokugaya ukudla iyaqinisekiswa. Lokhu kungachazwa kalula ukuthi umzimba awugayi inani elikhulu lezithelo, kanti futhi nemikhiqizo yamaprotheni eyeqile ibangela ukuphazamiseka kwesitho. Ngaphezu kwalokho, ngempilo engalungile, izehlakalo ezimbalwa ziqala ukuvusa ukuphazamiseka ekusebenzeni kohlelo lonke lokugaya ukudla. Lesi isizathu sokuqala kokushiswa kwenhliziyo.
Ungakuvimbela kanjani ukushisa kwenhliziyo?
Ukuze ungahlupheki ngokuhlaselwa kibuhlungu bezinhliziyo, kuyadingeka ukuthatha izinyathelo zokuvimbela, ngokwesibonelo, ukungasebenzisi izijusi zezithelo ezigxile kakhulu, ikakhulukazi kulezi zinhlobo okunzima ukuzidaya: imango, ubhanana noma izithelo.
Odokotela batusa ukuthi kudliwe ukudla okunefilosofi, ngoba izindlela zokudla ezinje zizosiza ukuthuthukisa ukusebenza kwamanyikwe. Kuzoba kuhle ukuthi kungabandakanywa ukusetshenziswa kwamafutha ezilwane, ikakhulukazi ngezikhathi zokwandisa inqubo yokuvuvukala. Akumele sikhohlwe ngokudla okwondlayo nokuhlolwa udokotela njalo.
Uma unamathela ezincomeni ezilula kanjalo, ungazivikela kakhulu enkingeni ngesimo senhliziyo.
