I-Diabetesic Rice Pudding

Pin
Send
Share
Send

Imikhiqizo:

  • irayisi onsundu engachazwanga - izinkomishi ezi-2;
  • Ama-aphula ama-3
  • 2 tbsp. wezipuni zomisiwe ophuzi;
  • i-skimmed ubisi - isigamu seglasi;
  • ubisi olusha lwe-skim - izinkomishi ezi-2;
  • iqanda elilodwa elimhlophe;
  • iqanda elilodwa eliphelele;
  • kuresiphi yasekuqaleni - inkomishi yekota kashukela, kepha siyashintshana ngomunye umuntu, okungcono uStevia;
  • isinamoni ne-vanilla.
Ukupheka:

  1. Vula i-ovini ngama-degrees angama-200, ayivume.
  2. Esitsheni esikhulu, hlanganisa ufulawa wobisi noshukela, engeza iqanda, ubisi olusha, iqanda elimhlophe, i-vanilla ngokulandelana. Owokugcina ukuxuba irayisi elinsundu, omisiwe nama-apula (ehlutshiwe futhi wabonwa). Lesi yisisekelo sokucwilisa.
  3. Thatha isidlo esifanele sokubhaka, uma kunesidingo, gcoba ngamafutha yemifino. Faka isisekelo se-pudding ngokulingana kubumba. Fafaza ngesinamoni bese ubeka kuhhavini.
  4. Ngemuva kwemizuzu engu-15, susa isisindo kuhhavini uhlanganise. Bese ubeka futhi ukubhaka imizuzu engama-30 - 40.
Kube sekufika isikhathi sokuhlolwa: abanye abantu bathanda ukufuduswa kufudumele ngokwengeziwe, abanye bakhetha ukubanda. Le yindaba yokunambitha nokuqinisekiswa okulula.

It kuvela ukuthi 8 servings. Ngamunye une-168 kcal, BZHU ngokulandelana i-6 g, 1 g ne-34 g.
Uyacelwa ukuthi uqaphele ukuthi abanesifo sikashukela abanesifo sikashukela esikhokhelwayo kuphela abangakwazi ukukhokha amagilebhisi ngamanani amancane!

Pin
Send
Share
Send