Izizathu eziyi-11 zokumisa ama-sodas

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Ososayensi bayaxwayisa: njalo ngonyaka, ngenxa yokusetshenziswa njalo kweziphuzo zekhabhoni, kufa abantu abangaphezu kwezinkulungwane eziyi-180. Cha, iqiniso, ingilazi kasawoti ayikwazi ukubangela ukufa ngokushesha, kepha iziphuzo ezinoshukela ezigcwele nge-carbon diabetes zivusa ukuqala komdlavuza, isifo sikashukela nesifo senhliziyo. Ngabe yisikhathi sokuyeka ukubaphuza?

Lesi akusikhona okokuqala ososayensi bezama ukudonsela ukunakekela kule nkinga. Noma uphuza izingilazi ezimbalwa zikasawoti inyanga yonke nsuku zonke, ungayilimaza kakhulu impilo yakho

Kungani kufanele wenqabe ukuphuza iziphuzo ezinjalo?

  1. Ukwanda kwengozi yokuthola umdlavuza. Ukuhlaziywa kwemiphumela yocwaningo kukhombisile ukuthi kuphela izinkomishi ezi-2 zamanzi amnandi e-carbonated carbon isonto ngalinye lenyusa kakhulu amazinga e-insulin, okwenza ukuthi amathuba okuba nomdlavuza (i-prostate emadodeni amabele kwabesifazane) kube ngaphezulu kwama-40%. Isizathu salokhu izithako ezingezona ezemvelo ezisetshenziselwa ukunikeza umbala eziphuzweni.
  2. Ingozi eyandayo yokuthola isifo senhliziyo. Ochwepheshe baseMelika bathola ukuthi ukwandisa isilinganiso sikashukela ekudleni kwansuku zonke (futhi kuneningi lama-sweeteners emanzini acwebezelayo) kuthinta ukwanda okungenzeka kokufa kwesifo senhliziyo.
  3. Ukuthuthukiswa kwesifo sikashukela. Ukusetshenziswa kwamanzi acwebezelayo kungaholela ekuqaleni kwesifo sikashukela sohlobo 2. Ngaphezu kweminyaka eyi-10 yokuqashelwa, kwaqoshwa amacala angaphezu kwe-130,000 lesi sifo, esihambisana ngqo nesiphuzo sokuphuza i-soda.
  4. Ukulimala kwesibindi. Imiphumela yocwaningo iveze ukuthi amathini ama-2 kashukela nsuku zonke kungaholela ekukhuluphweni kwesibindi.
  5. Ukukhula kolaka. Ukuxhumana kwasungulwa phakathi kokusetshenziswa njalo koshukela kanye nokwanda kokuziphatha okunolaka. Ucwaningo lwentsha yaseMelika luveze ukuthi abantu abasha abaphuza amathini ama-2 amanzi acwebile banolaka olukhulu kunontanga yabo abenqabile lesi siphuzo.
  6. Ukwanda kwamathuba okuzalwa ngaphambi kokuzalwa. EDenmark, abesifazane abakhulelwe ababalelwa ku-60,000 baye baxwayiswa ngomonakalo omkhulu wokuphuza isoda ngenkathi bethwele ingane. Iningi lalabo ababengafuni ukuyeka ushukela, kepha kude nesiphuzo esinempilo, bazala ngaphambi kwesikhathi. Kukholelwa ukuthi iphutha kwakuyizinto zamakhemikhali ezingezona ezemvelo ezakha amanzi amnandi.
  7. Umthelela ebuchosheni. I-Soda idala ushintsho ezingeni lamaprotheni ebuchosheni, okucasulayo ukuqina komzimba.
  8. Phambi kweminyaka yobudala. Ama-phosphates asetshenziswa ekwenziweni komkhiqizo asheshisa ukuguga komzimba. Ngenxa yalokhu, abantu abavame ukuphuza iziphuzo ezinekhabhoni baqala ukuthuthukisa izifo zezinso nezenhliziyo ngaphambili.
  9. Ukuthomba kusenesikhathi. Ukuqashelwa kwamantombazane angaphezu kuka-5500 kukhombisile ukuthi labo ababevame ukuphuza i-soda lapho beneminyaka engu-9-14 ubudala, ukuya esikhathini kwaqala ekuqaleni.
  10. Umphumela wenzuzo yesisindo. Akunandaba ukuthi abakhiqizi bathi umkhiqizo wabo uqukethe amakhalori angama-0, lokhu kukude neqiniso. Kuyaphawuleka ukuthi abantu abamenyu yabo ifaka ngisho namanzi okudla kasawoti banenqalo ebanzi kunaleyo enqabile ukudla lo mkhiqizo.
  11. Ingozi eyandayo ye-Alzheimer's. Ososayensi baseMelika benza ucwaningo ngamagundane. Kwavela ukuthi izilwane ezithola okulingana noshukela ngosuku, ezilingana nalezo eziqukethwe amathini ama-5 kasawoti, zivame ukuhlushwa ukukhubazeka kwememori okubangelwa ukulimala kwengqondo. Lokhu kusikisela ukuthi amanzi amnandi, agcwele i-carbon dioxide, acasisa ukuqala kwesifo i-Alzheimer's.

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