Kaningi kulezi zinsuku, umqondo omusha ngathi, inkomba ye-insulin yemikhiqizo yokudla (i-AI), sekukhulunywa ngayo ezincwadini ezikhethekile nasezindabeni zezokwelapha. Kuyadingeka ukuqonda leli gama futhi uqonde ukuthi inkomba ye-insulin ihluke kanjani kwinkomba ye-glycemic.
Ama-indices akhonjisiwe angumqondo ohlobene futhi awanakubhekwa ngokuhlukile komunye nomunye:
- Inkomba ye-glycemic iyindlela yokuthi inqubo yokugcwala kwegazi lomuntu noshukela yenzeka ngokushesha kangakanani;
- inkomba ye-insulin ikhombisa isilinganiso sokukhiqizwa kwe-insulin, okudingeka ukuthathwa kokudla kwekhwalithi ephezulu.
Wonke umuntu kade azi ukuthi inqubo yokudla nokugaya ukudla ihlala ihambisana nokwanda kwamazinga kashukela, kanye ne-postprandial glycemia. I-glycemia eshesha ngokweqile ayifiseleki ngokweqile, ngoba kuholela eqinisweni lokuthi amangqamuzana akhiqiza i-insulin abuthaka kakhulu, futhi umzimba wonke awukwazi ukubekezelela ukumuncwa kweglucose.
Uma kwenzeka isimo esifanayo ngokuhambisana nesizinda sesifo sikashukela, ke ezimweni ezinjalo ukusebenza kwamaseli we-beta kungadala izikhathi ezinde kakhulu lapho amazinga aphezulu kashukela nezinhlanganisela zawo zibonwa egazini.
Ngalesi sizathu, kunobungozi obukhulu obuhambisana nokusetshenziswa kokudla okuphezulu kuma-carbohydrate. Kubaluleke kakhulu ukuzama ukukhawulela ukusetshenziswa kwalawo kuphela abangela ukuqhuma okukhulu kwe-glycemia.
Ngisho nokudla okucishe kufane kwisisindo nangama-kilojoule angaziphatha ngendlela ehlukile. Uma okunye ukudla kungadala ngokushesha kakhulu izinga le-postprandial glycemia, khona-ke abanye basebenza ngokulinganisela futhi kancane kancane.
Inketho yesibili emnene futhi iphephe kakhulu ngokomzimba ngokwe-glycemia. Ukubonisa umehluko kokudla okunjalo, kwahlongozwa ukusebenzisa umqondo we-glycemic index.
Uma uhlola imikhiqizo ngezakhi zawo ezinempilo nokunempilo, kubalulekile ukuthi ungabheki nje i-glycemia elandelayo ye-postprandial, kepha futhi nokuthi uluphi uhlobo lomthwalo ozonikezwa umzimba ukuze uhlakulele i-insulin ngokufanele ukuze kuthathwe ukudla.
I-insulin yi-hormone yesimo sokuqongelela. Ngalesi sizathu, ukukhiqizwa kwaso ngokweqile akubangeli nje ukuthi umzimba uqongelele amanoni, kodwa futhi akwenzi ukuthi kungashiswa amanoni omzimba.
Izici zama-insulin kanye nama-glycemic indices
Njengomthetho, kunobudlelwano obusondelene nobulinganayo phakathi kwenkomba ye-glycemic ne-insulin. Ngobuningi bamacala, njengoba inkomba ye-glycemic inyuka, inkomba ye-insulin nayo iyanda.
Ngalesi sizathu, abantu abafuna ukunciphisa umzimba kufanele badle kuphela ukudla okuphansi ngokwe-glycemia. Lokhu ngeke kubangele ushintsho kushukela wegazi kanye namazinga e-insulin, ngokulandelana.
Noma kunjalo, lokhu kuncika akudingekile kuyo yonke imikhiqizo yokudla. Njengomphumela walolu cwaningo, kuye kwafakazelwa ukuthi ukudla okune-protein enamafutha amaningi enama-carbohydrate kunempendulo ye-insulin ngokweqile isilinganiso se-glycemic yalo mkhiqizo. Ukusuka kuleli phuzu, ubisi lubhekwa njengeyingozi kakhulu, ngoba inkomba yalo ye-insulin iphindwe izikhathi ezi-2 kune-glycemic.
Ukuchaza into enjalo kunzima kakhulu, ngoba ngakolunye uhlangothi, ukukhuphuka kwezinga le-insulin emzimbeni iba isihluthulelo sezinga eliphansi le-postprandial glycemia.
Ngakolunye uhlangothi, ukuthola lo mphumela, umzimba uzodinga ukuqeda amaseli alo we-pancreatic beta, okuba yimfuneko eqondile yokwenziwa kwesifo sikashukela sohlobo 2.
Ukwanda okungalingani kwenkomba ye-insulin kungachazwa iqiniso lokuthi i-insulin ingumsizi hhayi kuphela ekwamukelweni kwama-carbohydrate. Kusadingeka ama-amino acid emisipha ebamba iqhaza inqubo yokumba ukudla kwe-carbohydrate.
Uma i-insulin iphakanyisiwe, lapho kusetshenziswa amaprotheni, kukhipha i-glucagon esibindini somuntu, okudala ukwanda koshukela wegazi. Uma kumuntu ophilile lokhu akuyona inkinga, khona-ke umuntu onesifo sikashukela angaba nezinkinga zempilo. Ku-mellitus yesifo sikashukela, lapho wonke umshini wokuphila uphukile, umzimba wesiguli udinga ukubhekana nalo umthwalo owengeziwe wakhe. Ivezwa yi-glucagon efanayo, ekhiqizwa ngaphansi kwethonya le-insulin.
Amaqembu amakhulu womkhiqizo we-insulin
Umuthi uhlukanisa amaqembu amathathu wokudla ngezinga le-index yawo ye-insulin:
- ngezinga eliphakeme kahle le-AI. Leli qembu lifaka isinkwa, ubisi, amazambane, isikhathi sokuphumula sezimboni, ama-yoghurts, kanye ne-confectionery;
- ngezinga eliphakeme ngokulinganayo (eliphakathi nendawo). Lokhu kufaka izinhlanzi zezinhlobonhlobo zenyama nenyama;
- i-AI ephansi. Lawa amaqanda, i-granola, i-buckwheat ne-oatmeal.
Uma uyazi futhi ukhumbula inkomba ye-glycemic yokudla okuyisisekelo, khona-ke lokhu kuzosiza ekutholeni umsoco walabo bantu abasebenzisa iphampu ye-insulin. Lokhu kuzobanika ithuba lokubikezela ngokunembile isidingo se-insulin. Ngaphezu kwalokho, kubaluleke kakhulu ukubheka hhayi kuphela inani lama-carbohydrate, kodwa futhi nenani lamandla abo.
Ukufingqa, singasho ukuthi inkomba yokudla ye-glycemic iyodwa ayikwazi ukubizwa ngokuthi inkomba yenani le-insulin edingekayo ekutholweni kwalo kanye nomthwalo kumanyikwe. Lokhu kubhekwa okubaluleke kakhulu kubaluleke kakhulu ngokungathi sína. Ikuvumela ukuthi ulawule ngokwanele i-insulin therapy ekuthuthukiseni isifo sikashukela sanoma yiluphi uhlobo.
Ngaphezu kwalokho, lokho kudla okunokuqukethwe okune-carbohydrate okulingana njalo akubangeli ukukhuthaza ngokulinganayo kokukhiqizwa kwe-insulin. Isibonelo, ingxenye ye-amazenergetic yamazambane noma ye-pasta inama-carbohydrate angaba ngu-50, kepha inkomba ye-glycemic yamazambane iphindwe izikhathi ezintathu kune-pasta.
Yinkomba ye-insulin nempendulo ye-insulin esiza ukuqonda inani lokudla. Kubalulekile ukuqaphela ukuthi awukwazi ukunganaki inkomba ye-glycemic. Ukuhlukaniswa okufanele kokudla ngokwethebula le-index ye-insulin kulezo zimo lapho kunesidingo sokuziphatha okulungiswa kokudla kulabo abanenkinga yesifo sikashukela sohlobo 1.
Njengamanje, kunesidingo sokuqhubeka nocwaningo kulolu daba, kepha inkomba ye-glycemic iyona nqubo efanele kunazo zonke yokuhlukanisa imikhiqizo kanye nesibikezelo somthwalo ongaba khona emzimbeni.
Index neThebula Lomkhiqizo
Ithebula kungenzeka kokunquma inkomba ye-glycemic ne-insulin yemikhiqizo yokudla (ngakunye kokusetshenzelwa okungama-240 kcal)
Imikhiqizo ephezulu ye-Insulin Index | ||
Igama lomkhiqizo | I-AI | I-GI |
Hambisa nge-toppings ehlukahlukene | 115 | 62 |
U-ayisikhilimu | 89 | 70 |
"I-Gelatin Beans" | 160 | 118 |
Amawolintshi | 60 | 39 |
Inhlanzi | 59 | 28 |
Inyama yenkomo | 51 | 21 |
Amagilebhisi | 82 | 74 |
Apula | 59 | 50 |
Ikhekhe | 82 | 65 |
Amabha we-chocolate "Mars" | 112 | 79 |
Izambane lamazambane | 61 | 52 |