Cabanga izindlela eziphambili zokwelapha isifo sikashukela sohlobo 1:
- ukwelashwa kwe-insulin
- ukwelashwa kokudla
- ukulungiswa kwendlela yokuphila.
Ukwelashwa kwe-insulin
Ukulungiselela kwe-insulin kunqunywa ngudokotela (isifo sikashukela noma i-endocrinologist) ngendlela yokuthi alingise ukugcinwa kwemvelo kwale-hormone kumuntu onempilo. Ukufeza lo mphumela, izimpumelelo zakamuva ze-pharmacology ziyasetshenziswa - amalungiselelo enzelwe ngofuzo we-insulin "yomuntu".
Kusetshenziswa izidakamizwa ze-insulin:
- Isenzo se-Ultrashort;
- Isenzo esifushane;
- Isenzo esilinganiselwe;
- Isenzo eside.
Imithi ibekwe ngokuhlanganiswa okuhlukahlukene, futhi ukubhekisisa nsuku zonke izinga le-glycemia emzimbeni kubalulekile. Odokotela bazama ukuthola "umthamo" wansuku zonke we-insulin bese ngemuva kwalokho basekela umthamo kule nkomba. Kuhlobo lwesifo sikashukela sohlobo 1, imijovo ye-insulin esebenza isikhathi esifushane iyadingeka kakhulu.
Izindlela zokuphatha i-insulin
Kunezindlela eziningi zokukhishwa kwe-insulin vials ukuphathwa kwe-subcutaneous usebenzisa ama-syringes alahlwayo, amapeni wesirinji, aqukethe i-insulin eyenziwe ngomumo yendawo ethile noma izinketho ezihlanganisiwe.
Izinhlobo ezithile zamalungiselelo e-insulin zinconywa ngokushesha ngaphambi kokudla ukuze kufakwe ushukela ngokuphelele ekudleni. Ezinye izinhlobo zezidakamizwa zidluliselwa kwabanesifo sikashukela ngemuva kokudla, ukuvivinya umzimba, noma ngezinye izikhathi ngokuya ngohlobo lokuthuthuka lokwelapha.
Amaphampu we-insulin, amadivaysi akhethekile enzelwe ukusiza inqubo yokwelapha nge-insulin ezigulini ezihlale zidinga imijovo yama-hormone, ziya ngokuya zithandwa. Amaphampu (ubukhulu bawo abukhulu kunesidlali se-MP3 noma iselula) axhumene nomzimba, ahlome ngohlelo lokufakwa futhi kwesinye isikhathi ahlanganiswa ne-glucometer ukuqapha amazinga kashukela.
Ukusetshenziswa kwalawa madivaysi kunikeza iziguli inkululeko yokuhlobene nokudla okwakheke ngokuqinile. Ngaphezu kwalokho, ukusebenzisa i-insulin usebenzisa iphampu kuyinqubo elula futhi engenakho ukuqonda ngaphezu komjovo ojwayelekile.
Isidingo sokuzithiba
Ukwelashwa kokudla kohlobo lwesifo sikashukela sohlobo I
- Ukudla okwenziwe ngokweqile: Izikhathi ezi-5,6 ngosuku, ukungalambi (lokhu kungavusa ukwehla okubucayi kwamazinga kashukela kanye nemiphumela engeke iguqulwe ebuchosheni);
- Kwimikhiqizo ye-carbohydrate, okujwayelekile cishe kungama-65% wevolumu yamandla ephelele yokudla;
- Okunconyelwa kakhulu kubantu abanesifo sikashukela kukudla okumunca kancane amathumbu, i.e. ama-carbohydrate ayinkimbinkimbi nemifino ephezulu yefiber;
- Amaprotheni ekudleni kwansuku zonke akufanele abe ngaphezu kwama-20%, amafutha - angabi ngaphezu kwe-15%.
Enye inhloso yokwelapha ukudla kwesifo sikashukela sohlobo 1, ngaphezu kokuxhasa i-carbohydrate esele, ukuvikela ukuthuthukiswa kwe ama-microangiopathies - izilonda zemithambo yegazi emicroscopic. Le pathology kungenzeka kakhulu kwabanesifo sikashukela futhi iholele ku-thrombosis, izicubu ze-necrosis kanye nokukhula kwengxaki eyingozi efana nonyawo lwesifo sikashukela.
Izinkinga zengqondo ezigulini ezinesifo sikashukela sohlobo lokuqala
Kubantu abasha abakha inqwaba yeziguli ezinesifo sikashukela sohlobo 1, isici sokulashwa kwengqondo singabaluleke kakhulu. Isifo esingalapheki esihilela ukuzihlola nsuku zonke kwamapharamitha we-metabolic kanye nokuncika njalo ekuphathweni kwe-insulin, kungandisa izinkinga ezikhona kwengqondo kanye nokuvela kwama-pathologies amasha.