Isifo sikashukela i-mellitus yisifo esibi esingabhubhisa umzimba wonke uma kungekho ukwelashwa okufika ngesikhathi. Lesi sifo sisakazekela ezithweni ezibukwayo, ohlelweni lwenhliziyo, izinso, siphazamisa ukusebenza kwezitho ezahlukahlukene zangaphakathi.
Abantu abanesifo sikashukela kudingeka bavame ukukala ushukela ukuze bazi amazinga abo kashukela. Njengoba kungasilula kakhulu ukuvakashela umtholampilo uyohlolwa igazi nsuku zonke, iziguli zisebenzisa i-glucometer ukukala ushukela ekhaya.
Ngohlobo 1 noma isifo sikashukela 2, kanye nesifo sikashukela, imitha yeglucose ephathekayo kufanele ihlale isiseduze. Ukuze uthathe izilinganiso ekhaya, emsebenzini, phakathi nokuhamba, uma kunesidingo, ithuluzi lokulinganisa liphathwa esikhwameni noma ephaketheni. Lokhu kuvumela esimweni esibucayi ukuba bahlaziye futhi bathole ukuthi yimuphi umthamo odingekayo ekuqalisweni kwe-insulin.
Yini le
Imitha iyithuluzi elisebenzisekayo, elinembile, elisebenzisekayo lasekhaya. Ngenxa yobukhulu bawo obuhlangene, insiza ifanela kalula esikhwameni sakho, ngakho-ke ungayithatha uhambe nayo noma kuphi. Ngemuva kokulinganisa, umuntu onesifo sikashukela uguqula ukudla nokudla, ukhethe izinga lokuzivocavoca umzimba, aphuze i-insulin nezinye izidakamizwa ezinciphisa ushukela.
Namuhla ekuthengisweni ungathola izinhlobo ezahlukahlukene zama-glucometer okukala ushukela wegazi, esithombeni ungabona amamodeli anconyiwe. Umgomo wokusebenza kwamadivayisi we-photometric ukuthola inani le-glucose egazini usebenzisa imichilo ekhethekile yokuhlola eshintsha umbala ngemuva kokuthi igazi lihlangane nama-reagents.
Amadivayisi we-Electrochemical ayakwazi ukuthola izinkomba ngokuya ngesilinganiso samanje esenzeka lapho igazi lixhumana ne-glucose oxidase. Amamitha anamuhla we-glucose egazi athengwa kahle ngabanesifo sikashukela futhi adinga inani elincane legazi ocwaningweni.
Ngaphambi kokuthenga idivaysi, kufanele uthole ukuthi ayini ama-glucometer, izithombe zokutadisha, izici zokuqhathanisa zamamodeli ahlukene nokubuyekezwa mayelana nama-glucometer. Ngaphandle komgomo ohlukile we-glucometer, amadivayisi we-photometric kanye ne-electrochemical anembile ngokulinganayo. Kepha idivaysi yesimanje kakhulu ilungele futhi iguquguqukayo.
Lapho usebenzisa noma yiluphi uhlobo lokuhlaziya, kuyadingeka ukubhoboza ikhodi usebenzisa umshini we-lanceolate futhi uvuselele ukugcwalisa imichilo yokuhlola. Futhi ekuthengisweni ungathola isizukulwane esisha sama-glucometer akala izindlela ezingezona zokuxhumana.
I-Romanovsky glucometer iyithuluzi elingaxhunyiwe ku-inthanethi lokuxhumana, umgomo walo wokusebenza ukusetshenziswa kwe-spectroscopy. Kufaka nemikhiqizo emisha ehlola igazi ngoshukela ngokulinganisa ingcindezi.
Lapho ukhetha idivaysi, kubalulekile ukugxila hhayi ekwakhiweni kuphela, kodwa nasekuthembekeni, ekunembekeni nasekuvumeni kalula. Ngakwesokudla esitolo udinga ukubheka ukuthi imitha isebenza kanjani, qiniseka ukunemba kwayo nokuthembeka kwayo. Odokotela batusa ukukhetha idivaysi kubakhiqizi abaziwayo asevele bezimisile emakethe yemikhiqizo yezokwelapha.
Kukholelwa ukuthi i-glucometer ehamba phambili - eyenziwe eMelika, eJalimane noma eJapan, iyabonakala esithombeni. Abahlaziyi abenziwe iRussia nabo banembe kakhulu, kepha banomklamo wanamuhla ongaphansi, kepha lokhu kunanela intengo ephansi yedivayisi.
Kwedivayisi ngayinye yokulinganisa, kuyadingeka ukuthenga njalo imichilo ekhethekile yokuhlola, imvamisa kukhiqizwa yinkampani efanayo ne-glucometer. Udinga ukuqonda ukuthi izindleko zomhlaziyi azibalulekile kangako lapho uyithenga, okokuqala, izazi zesifo sikashukela kuzodingeka zichithe ekuthengeni ezidlekayo ngohlobo lwamachilo nokuvivinya. Ngakho-ke, leli qiniso kufanele libhekwe lapho uqhathanisa nama-glucometer.
Imiyalo yokusebenzisa
Ukuze uqhubeke nokuhlaziya, umuntu onesifo sikashukela ufaka umucu okhethekile wokuhlola esokeni ledivayisi. I-reagent isetshenziswa ngaphezu kwesiqaqa sokwenza ngegazi elithathwe emunweni noma kwenye indawo.
Ukuthola igazi, umunwe uhlatshwa ngepeni lokubhoboza elifakwa kit futhi igazi lisetshenziselwa umucu, emva kwalokho idivayisi iqale ukuhlola futhi ikhombise umphumela wokuhlolwa esikrinini. Kwidivayisi ye-lancet, lungisa ileveli yokubhoboza, ugxile ekuqineni kwesikhumba.
Imikhiqizo yamuva ye-glucometer, ngaphezu ushukela, futhi iyazi ukuthi ungayinquma kanjani i-cholesterol kanye nenani lama-triglycerides egazini lomuntu. Lawa madivayisi adingeka kakhulu kubantu abanesifo sikashukela abanesifo sohlobo 2, ngoba abantu abanjalo bavame ukukhuluphala ngokweqile, okubangela ukuphazamiseka kwe-metabolic futhi kunyuse amazinga kashukela wegazi.
Ngokwemvelo, uma ucingo luhlangabezana nezici ezifanayo, kubiza kakhulu. Ungafunda okuningi ngedivaysi entsha esithombeni.
Ukukhethwa kwensiza yokulinganisa
Lapho unquma ukuthi iyiphi insiza ehamba phambili, kufanele kucatshangwe izici eziningana ezibalulekile. Okokuqala, kufanelekile ukuthola ukuthi isethi yemivimbo yokuvivinya ishibhile kangakanani. Yilezi ezidliwayo kuzodingeka uzithenge njalo. Umhloli ngamunye unosuku oluthile lokuphelelwa yisikhathi, kulokhu, awudingi ukuthenga inani elikhulu lemichilo, ngaphandle kwalokho okusele ngemuva kwesikhathi kufanele kulahlwe.
Uma uqhathanisa ngentengo, imichilo yombhalo wasendlini ayibizi, noma yiziphi ezinye izinto ezivela kubakhiqizi bangaphandle ukukala amazinga kashukela egazini kuzokubiza ngaphezulu kabili. Udinga nokwazi kusengaphambili ukuthi amakhemisi endawo anganikeza konke okudingakalayo.
Kuyasiza ukuthenga i-glucometer kuphela uma ihlangabezana nawo wonke amapharamitha abalulekile wokunemba nokusebenziseka. Izinga eliphakeme kakhulu kulokhu kulokhu amadivayisi avela kubakhiqizi bangaphandle. Idivayisi ngayinye inephutha okungenani elincane, amadivaysi abhekwa njenganembile uma iphesenti lephutha lidlula amaphesenti angama-20.
Kungcono kakhulu uma i-glucometer ezenzakalelayo ikhombisa imiphumela yocwaningo ngenani elincane lemizuzwana. Uhlobo olushibhile lwemodeli lungaba nesivinini sokubala esiphansi. Ngemuva kokuhlola, idivaysi yazisa ukuqedelwa kwenqubo ngesiginali yomsindo.
Ipharamitha ebalulekile ukukhethwa kwamayunithi. Amadivayisi amaningi akhiqizwe ku-CIS ayakwazi ukwenza ukucubungula ngo-mmol / litre. Ama-glucmeter avela kubakhiqizi e-USA nase-Israyeli ahlukile ekuzimiseleni kwe-glucose yegazi ku-mg / dl. Ukuthola imiphumela eyamukelwa ngokujwayelekile, umuntu onesifo sikashukela kufanele aguqule izinombolo ezitholakele ngokuhlukanisa noma ukuphindaphinda ngo-18. Uhlelo olunjalo lokubala lusebenza kuphela kubantu abasha.
Lapho ufunda izibuyekezo mayelana nama-glucometer, kudingeka unake inani elidingakalayo legazi ukulinganisa. Njengomthetho, lapho uvivinywa ngedivaysi esebenzayo noma yasekhaya, imitha kufanele ithole u-o.4-2 μl wegazi ngenqubo eyodwa.
Amamitha angaba nememori yokusindisa ucwaningo lwakamuva, olungasethwa kabusha uma kunesidingo. Ngokuya ngemodeli, umphumela wokuxilongwa kwezilinganiso ze-10-500 ungakhonjiswa kwabanesifo sikashukela. Ngokwesilinganiso, isiguli asidingi ngaphezu kwedatha 2o yamuva ukuqonda isimo.
Odokotela batusa ukuthenga idivaysi nomsebenzi wokubala ngokuzenzakalelayo izibalo eziphakathi. Kulesi simo, umuntu angahlola kangcono futhi alawule isimo sabo, ngokususelwa kudatha emavikini noma ezinyangeni ezedlule. Ngaphezu kwalokho, umuntu onesifo sikashukela angenza amanothi ngokudla kokudla.
Uma uvame ukuthatha idivaysi yonke kanye nawe, kufanele unake amamodeli we-compact anesisindo esincane. Kungcono ukuthenga nedivaysi engadingi ukufaka ikhodi lapho ufaka umucu wokuhlola. Uma idivaysi ekhombisa ihlinzeka ngemininingwane ku-plasma yegazi, kuyadingeka ukukhipha amaphesenti ayi-11-12 kumanani atholakele.
Ngaphezu kwalokho, idivaysi ingafakwa ngewashi le-alamu, i-backlight, ukudluliswa kwedatha kwikhompyutha yomuntu siqu.
Uma kunzima ukwenza isinqumo esizimele, ungafunda ukubuyekezwa kwe-inthanethi mayelana namamitha kashukela egazini bese uthintana nodokotela wakho.
Ungayikhetha kanjani idivaysi
Yonke imishini yokulinganisa ihlukaniswe ngombandela ibe ngama-glucometer kubantu asebekhulile, abantu abasha, iziguli ngaphandle kokuxilongwa kwesifo sikashukela, kanye nezilwane ezifuywayo. Imvamisa, ihlaziyo litholakala kubantu asebekhulile, ngoba kulolu hlobo uhlobo 2 sikashukela luvame ukutholakala.
Kumuntu omdala kuneminyaka engama-4o, udinga ukuthenga idivaysi eqinile enesikrini esikhulu esicacile nezinhlamvu ezinkulu ezikhanyayo. Ukulawulwa kwensiza kufanele kube lula kakhulu, ngakho-ke yenza ukukhetha ngokuvumela izinhlobo ezingasindi ngaphandle kwemisebenzi eyengeziwe. Kungakuhle ukuthi imitha ikwazi ukuqaphela ngesiginali ezwakalayo uma kwenzeka iphutha.
Ngokufanelekile, uma ukufakwa kwekhompiyutha kwenziwa ngaphandle kwe-chip ekhethekile noma kwimodi ezenzakalelayo. Kuzoba yinkinga enkulu kumuntu osekhulile ukufaka izinombolo zokuqinisekisa isikhathi ngasinye. Intengo yemichilo yokuhlola yezinsiza zokulinganisa kufanele ibe ephansi ukuze kungabikho zinkinga ngokuthengwa kokudla.
- Abantu ngeminyaka bavame ukungadingi imisebenzi efana nokuvumelanisa nekhompyutha, ukuthola izibalo eziphakathi nendawo, inamba enkulu yememori, kanye nesivinini sokukala.
- Ngasikhathi sinye, izici ezingeziwe zithinta izindleko zedivayisi. Umhlaziyi akufanele abe namadivayisi eselula angaqhuma ngasiphi isikhathi.
- Njengoba ukuhlolwa kwegazi likashukela kumuntu osekhulile kwenziwa kaningi, inani elidingakalayo legazi lokulinganisa kufanele libe lincane.
- Eminye imitholampilo ihlinzeka ngemichilo yokuhlola mahhala, maqondana nalokhu, ngaphambi kokuthenga, kufanele uthole ukuthi imiphi imodeli enikezwa ngokusetshenziswa okukhethwayo ukuze ukwazi ukusindisa.
Abantu abasha bavame ukukhetha ama-compact, izinsimbi ezisebenzayo ngejubane eliphezulu lokulinganisa kanye nomklamo wanamuhla. Ngenxa yemisebenzi eyengeziwe, umuntu onesifo sikashukela angavumelanisa insiza namagajethi, adlulise idatha kwikhompyutha yomuntu siqu, enze amanothi ngohlaziyo ngaphambi nangemva kokudla. Ngakho-ke, kufanelekile ukutadisha okulindeleke ngonyaka we-2017 futhi uthenge imodeli yokuhlaziya esezingeni eliphezulu kakhulu. Iwashi labanesifo sikashukela lilula kakhulu ukulisebenzisa, elivumelaniswa kalula namagajethi.
Uma ubheka ukubuyekezwa okuphathelene nama-glucometer, abantu abangenaso isifo sikashukela bavame ukuthenga idivaysi ngezinhloso zokuvimbela lapho befika eminyakeni eyi-4o noma ngaphezulu. Izinyathelo ezinjalo zisiza ukuvikela ukukhula kwesifo esibi esinokukhuluphele ngokweqile, ukuphazamiseka kwe-metabolic noma i-predisposition yefa. Abantu abanjalo balungele amamitha alula nenombolo encane yemisebenzi. Kuyafaneleka ukukhetha ama-glucometer ukuthi imichilo yokuhlola ingagcinwa isikhathi eside kangakanani.
Imvamisa, ezifuywayo ezikhuluphele nazo ziba noshukela. Ezigulini ezinjalo, udinga ukuthenga umshini odinga inani eliphansi legazi, ngoba ukubala umthamo ofanele we-insulin, isilinganiso kufanele senziwe okungenani kathathu kuya kane ngosuku.
Qinisekisa ukunemba kwedivayisi
Ukubheka ukunemba kwemitha, ngemuva kokuthenga, kuhlolwa igazi nge-glucose kathathu kulandelana. Ngokunemba okukhulu kwensiza, idatha etholakele izoba nomehluko ongadluli kumaphesenti angama-5-10.
Futhi, izinkomba ziqhathaniswa nedatha etholakala ezimweni zelebhu. Ukuze wenze lokhu, yenza ukuhlolwa kwegazi emtholampilo. Iphutha phakathi kwemiphumela yocwaningo akufanele libe ngaphezu kwe-o.8 mmol / ilitha ezingeni likashukela wegazi afinyelela ku-4,2 mmol / ilitha. Ngamanani aphezulu, kuvunyelwe iphutha elingafika kumaphesenti angama-20.
Ngakho-ke, ukukhetha idivaysi yokulinganisa, udinga ukuthola inhloso yedivaysi, imitha elingakanani, ukuthi ungayithengaphi impahla yayo nokuthi ngabe isemakhemisi aseduze. Ukufaka kufaka ukubheka kumthengisi lapho izilungiselelo nokulungiswa kwama-glucometer kwenziwa khona.
Ungayikhetha kanjani i-glucometer diabetesics ezotshela ividiyo ekulesi sihloko.
