Isifo sikashukela seNutrien ingxubevange eyinkimbinkimbi eyenzelwe ukondleka lapho kunoshukela esigulini.
I-Nutrien yabanesifo sikashukela ingxube ekhethekile equkethe inani elincishisiwe lama-carbohydrate. Ingxube yokudla inesakhiwo esicetshiswe ngefayibha yokudla.
Inhloso eyinhloko yengxube yezakhamzimba ukondliwa kwezingane ezineminyaka engaphezu kwemithathu ubudala kanye nokudla kwabantu abadala abahlaselwa yisifo sikashukela, kungakhathalekile ukuthi hlobo luni lwesifo esine-hyperglycemia enkulu nokungabekezelelwa kweglucose.
Umkhiqizo onjalo usetshenziswa ngendlela yesiphuzo, futhi nalapho kudingeka khona ukudla okungenamsoco, lapho kusetshenziswa khona izindlela ezikhethekile. Ukusetshenziswa kwengxube ekudleni kungasebenza njengokungezwa kokudla okuyinhloko.
Ukuchazwa nokwakhiwa kwesengezo sokudla okuneshukela sikashukela
Umxube ungasetjenziswa isikhathi eside njengokudla okukuphela kweziguli ezinesifo sikashukela esinalesi sifo.
Ukusetshenziswa kwengqangi kusizwa iqiniso lokuthi iyakwazi ukuncibilika kalula emanzini okuphuza.
Ingxube ye-ketshezi elungiselelwe iziguli inobuhle obuhle kakhulu. Ngokudla okunempilo, ukuxubana nokunambitheka okuhlukahlukene kungasetshenziswa.
Ingxube eseqediwe ikuvumela ukuthi usebenzise, uma kunesidingo, uphenye isondlo sesiguli. Ngale njongo, ama-probes anoma iyiphi isentimitha angasetshenziswa; ngaphezu kwalokho, ama-droppers, amasirinji noma amaphampu angasetshenziswa.
Ukwakheka kwengxube kubandakanya izinto ezilandelayo:
- amaprotheni obisi;
- maltodextrin;
- i-medium chain triglycerides;
- uwoyela wemifino;
- isitashi sommbila;
- i-fructose;
- isitashi sokumelana;
- i-gum arabic;
- inulin;
- i-pectin;
- i-microcrystalline cellulose;
- ama-fructooligosaccharides;
- i-lactulose;
- izinto zamaminerali;
- kuyinkimbinkimbi yevithamini;
- i-choline bitartrate;
- emulsifier;
- antioxidant.
Ubuningi bevithamini obusetshenziswe eNutrien buhlanganisa amakhompiyutha alandelayo asebenzayo:
- Ascorbic acid.
- I-Nikotinamide.
- Tocopherol acetate.
- ICalcium pantothenate.
- IPyridoxine hydrochloride.
- I-Thiamine hydrochloride.
- Riboflavin.
- I-retinol Acetate.
- I-Folic acid.
- D-Biotin.
- Phylloquinone.
- ICyanocobalamin.
- cholecalciferol.
Ubuningi bamaminerali aqukethe izinto ezinjengama-micro amancane kanye nama-macro anjenge potassium phosphate, i-magnesium chloride, i-sodium chloride, i-calcium carbonate, i-sodium citrate, i-potasium citrate, i-sulfate ye-zinc, i-sodium sodium, i-changanide ye-manganese, i-sulfate yethusi, i-chromium chloride, i-potassium iodide, i-sodium selenite. ammonium molybdate.
Imiyalo yokusebenzisa umuthi
Lapho uthengisa umuthi, kunesipuni esikhethekile esikalini, ngosizo lapho inani elilinganayo lezimali lokulungiselela ingxube yezakhi lilinganiswa.
Lapho ulungiselela isifo sikashukela seNutrien ukuthola izondlamzimba, imiyalo yokusebenzisa umkhiqizo ikhombisa ngokusobala inani lezinkezo ezilinganisiwe zomuthi zokwenza isilinganiso esifanele sezingxube zezakhi. Njengezengezo ekudleni okuyinhloko, i-50 kuya ku-200 g yesidakamizwa ngosuku kufanele isetshenziswe. Lo mthamo wesidakamizwa uvela ku-15 kuya ku-59 izinkezo ezikhethekile ezikalwa.
Lapho ulungiselela ingxube yokungaguquguquki koketshezi, i-powder eyomile kuzodingeka ukuthi ihlanjululwe emanzini abilisiwe futhi abolile. Ngemuva kokulala, ingxube kufanele ihlanganiswe kahle kuze kube yilapho kukhiqizwa uketshezi olungenangqondo. Ngemuva kokuvusa, umkhiqizo olungiselelwe awudingi ukwelashwa okungeziwe kokushisa futhi usukulungele ukusetshenziswa ngokushesha ngemuva kokuqedwa ngokuphelele.
Ukulungiselela okufanele, i-powder eyomile ixutshwe ku-2/3 yenani elidingekayo lamanzi futhi ngemuva kokuchithwa, umthamo wengxube ulethwa enanini elidingekayo ngokungeza okusele 1/3 kwamanzi.
Kuvunyelwe ukuncibilikisa i-powder kunoma iyiphi ivolumu yamanzi ukuthola ingxube yokuqukethwe kwekhalori edingekayo.
Ngokuya ngokuxutshwa kwefulawa kusixazululo, okuqukethwe kwayo kwe-caloric kungahluka kusuka ku-0,5 kuye ku-2 kcal / ml.
Ukunakwa ikakhulukazi lapho ulungiselela ingxube yezakhi kufanele kunikezwe ekuhlanzekeni kwezitsha ezisetshenziswayo. Ukuvimbela ukungcoliswa kwamagciwane wegciwane lomsoco kubaluleke kakhulu.
Ingxube yezakhi eyenziwe ngomumo kufanele isetshenziswe kungakapheli amahora ayi-6 ngemuva kokulungiswa. Gcina ingxube elungiselelwe emazingeni okushisa angeqi ama-30 degrees. Ekumazingeni okushisa angaphezu kwama-30 degrees, ingxube yezakhi eseqedile akufanele isetshenziswe isikhathi esingekho ngaphezu kwamahora ayi-2.
Lapho ugcina ingxube yezakhi elungiselelwe esiqandisini, impilo yayo yeshalofu amahora angama-24. Ngaphambi kokudla lokhu kuhlanganiswa, kufanele kufudunyezwe ekushiseni kwama-degree angama-35- 40. Ngale njongo, kunconywa ukubeka isitsha esitsheni esinamanzi ashisayo.
Ukulondolozwa kwepakethe elivuliwe, kuncike kuzo zonke izidingo, akumele kudlule isikhathi esingamaviki ama-3.
I-powder kufanele igcinwe endaweni epholile esitsheni esivaliwe ngokuqinile.
Impilo yamashalofu yesishuqulu esingavunyelwe yiminyaka eyodwa nesigamu.
Contraindication nokusetshenziswa kwempuphu enempilo
I-Nutrient powder akufanele isetshenziselwe izingane ezingaphansi konyaka. Lokhu kungenxa yokuthi uhlelo lwe-excretory kanye ne-gastrointestinal ngalesi sikhathi akuvuthiwe ngokuphelele, ngakho-ke kulula ukubhekana nenani lamaprotheni aqukethwe kule ngxube.
Akunconyelwe ukusebenzisa le ngxube njengokudla kwabantu abane-galgenosemia yesifo esizalwa nayo, okubonakala ngokungakwazi ukumunca i-lactose.
Akufanele usebenzise umkhiqizo njengengxube yezakhi uma umuntu eye wembula ukungabekezeleleki kwenye yezakhi ezakha umuthi.
Kwenqatshelwe ukusebenzisa ingxube uma isiguli sinokuphazamiseka okugcwele kwephephisi lesisu. Uma usebenzisa ingxube yezakhi ngesikhathi sokukhulelwa ne-lactation, akukho okubangisana.
Kuhle ukuhlanganisa lokhu kudla okunempilo, nokuzivocavoca ukwelashwa kwesifo sikashukela i-mellitus esisiza ushukela osegazini ukuthi ungenwe ngokushesha.
Ukusetshenziswa komkhiqizo akubangeli ukwakheka kwemiphumela emibi emzimbeni wesiguli, kungakhathalekile isikhathi sokusebenzisa umuthi nemithamo esetshenzisiwe.
Ukubuyekezwa mayelana nomuthi, ukufana kwawo nezindleko emakethe yaseRussia
Izimpawu zesifo sikashukela seNutrien emakethe yaseRussia yiNutrison neNutridrink. Ukubuyekezwa ngokusetshenziswa komuthi muhle kakhulu, ukuba khona kwezibuyekezo eziningi ezingezinhle ngokusetshenziswa kwengxube yezakhi kungakhombisa ukwephulwa kokulungiselela kanye nokusetshenziswa kwesidakamizwa.
Ozakwethu abajwayelekile kakhulu abangamaNutrien ingxube yezakhi ezinjengeNutridrink neNutrison
INutridrink wukudla okulinganiselayo okunconyelwe izingane ezingaphezulu konyaka. Inani lamandla womkhiqizo lingama-630 kJ. Umkhiqizo ukhishwa embizeni yepulasitiki enenani lama-125 ml.
I-Nutridrink kwiphakheji ehlanganisiwe ene-fiber yokudla inenani eliphakeme lamandla, elingaba ngu-1005 kJ.
Izithako zokudla okunempilo zingathengwa kunoma iyiphi ikhemisi ekhethekile. Izindleko zempuphu enomsoco ziyahlukahluka ngokuya ngevolumu yokufaka kanye nesifunda saseRussia lapho lesi sidakamizwa sithengiswa khona. Ungathenga isidakamizwa eRussia Federation ngokwesilinganiso ngenani lama-ruble angama-400 kuye kwangama-800 kwiphakheji ngalinye. Kuhle ukwazi ukuthi ukwelashwa kokudla ushukela kuvumela ukusetshenziswa kweNutrien.
Ividiyo ekulesi sihloko ikhuluma ngokudla okunesifo sikashukela.
