Uhlobo 2 sikashukela i-mellitus singanqotshwa ngempumelelo hhayi ngosizo lwezidakamizwa kuphela, kepha nangezindlela zokupheka zemithi yendabuko.
Enye yezitshalo ezidumile ezisetshenziswe kushukela ushukela amadevu wegolide (callisia). Kuyasiza ukubhekana nokugula okuningi okuhlangana, i-hypoglycemia, futhi kunikeza ukuthuthukiswa kwekhwalithi yomzimba wonke.
Umthetho obalulekile ukusetshenziswa kwesitshalo samadevu segolide ngemuva kokubonisana nodokotela wakho!
Izici ze-Callisia
I-Callizia enamakha ingasetshenziswa ngokumelene nezinkinga eziningi zezempilo:
- njenge-ejenti yokutakula ngemuva kwezifo;
- nge-polyneuropathy;
- ngamabhubhu, ukusikeka, ukuhlukunyezwa;
- nge-prostatitis;
- ngokwephulwa komgudu wokugaya ukudla.
Amadevu wegolide afunwa kakhulu ukuqeda isifo sikashukela, futhi zingasebenza ngokuphelele zonke izingxenye zalesi sitshalo sokwelapha - iziqu, amaqabunga, izimpande.
Odokotela bangaqinisekisa ukuthi isitshalo siwusizo impela futhi siphephile.
Ingasetshenziswa ngempumelelo ekwelapheni unyawo lwesifo sikashukela, ngenxa yokuba khona kwamadevu wegolide:
- amavithamini wamaqembu ahlukene (kusuka ku-A kuye ku-E);
- flavonoids (izishoshovu zama-enzyme).
Lezi zinto zisiza umzimba obuthakathaka ukuze ulwe nokuthuthukiswa kwezifo cishe zanoma yiluphi uhlobo, wenze ukwelashwa okwanele futhi ubuyisele zonke izinhlelo zomzimba (ngokwesibonelo, ngokuqala kwe-hypoglycemic coma).
Ngenxa yobukhona be-chromium esitshalweni, imiphumela ye-insulin ingasebenza.
Kufanele ngisebenzise kanjani?
Ukusetshenziswa okusebenzayo kwesitshalo kungenzeka ngezindlela ezahlukahlukene:
- i-tincture;
- decoction;
- i-tincture yotshwala.
Tincture
Enye yamathishu adume kakhulu angalungiswa ekhaya. Ukuze wenze lokhu, gquma kahle inani lamaqabunga e-callisia, bese uthelela ilitha elinye lamanzi abilayo. Umkhiqizo ophumelelayo ufakwa amahora angama-24.
Ngemuva kwalesi sikhathi, amadevu wegolide wesifo sikashukela udliwa izikhathi ezintathu ngosuku isipuni. Inkambo yokwelashwa izoba okungenani amaviki ama-4. Uma kunesidingo, ukwelashwa kungaphindwa, kepha hhayi ngaphambi kwezinsuku eziyi-7 zekhefu.
Ukwelashwa okunjalo akunakwenzeka hhayi ngohlobo lwe-2 yesifo sikashukela kuphela, kodwa futhi nezinye izinkinga zezempilo.
Uma ukwakheka kwalesi sifo kuqala, khona-ke kulokhu iresiphi elandelayo ye-tincture izosiza. Ngaye, udinga ukuthatha:
- amaqabunga amadevu wegolide;
- amaqabunga aluhlaza okwesibhakabhaka owomile;
- ingilazi yamanzi abilayo.
Umkhiqizo kufanele ugoqwe okungenani imizuzu engama-30. Isifo sikashukela singasebenzisa i-tincture eqediwe njenge-prophylactic (qala ngokungeza izipuni ezi-6 zokukhishwa kwelevu yesinaphi)
Uhlobo 2 sikashukela i-mellitus kaningi singahambisana nokulimazeka okubukwayo futhi kuthinte cishe zonke izinhlelo ezihambisanayo. Iresiphi esebenza kahle kakhulu ukumisela esekwe amadevu wegolide. Kwilitha elilodwa loketshezi, amagremu angama-60 engxube eyomile yalezi zitshalo kufanele athathwe.
Ukupheka umhluzi
Indawo ekhethekile emithini yendabuko ithathwa ngama-decoctions.
Indlela 1
Ukwelashwa kwesifo sikashukela sohlobo 2, enye yezindlela zokupheka zomhlaba wonke izosebenza. Ukulungiselela kubandakanya ukulungiswa kwamaqabunga amadala amakhulu e-callisia (etholakala ngezansi). Ngayinye yazo kufanele okungenani ibe amasentimitha ayi-15. Ngaphezu kwalokho, izinto zokusetshenziswa zisemhlabathini ngokucophelela futhi zibekwe ku-thermos, zithela amanzi abilayo (1 litre).
Faka umuthi okungenani imizuzu engama-60. I-Thermos ingashintshwa kahle ibhodwe elikhulu, elibekwa ngomlilo omncane. Ukulungiselela umhluzi ogcwele, umuthi wesikhathi esizayo ulethwa kubilongwe bese ushiywe esitofu eminye imizuzu engama-20.
Okulandelayo ,imboza isitsha bese usonga ngokucophelela. Kuyadingeka ukumelana nomhluzi usuku lonke.
Umkhiqizo ophelile ugcinwe esitsheni seglasi elivalekile ngokucophelela. Indawo yokubeka kufanele ibe lokushisa lamakamelo futhi ibe mnyama.
Indlela yesi-2
Kukhona okunye ukwelashwa okusebenzayo. Kuzothatha iqabunga elikhulu lesitshalo, amadevu wegolide (okungenani 25 cm). Kufanele ihlikihlwe kwisimo se-mushy. Isisindo esikhona sibekwa esitsheni bese uthela izinkomishi ezi-2 zamanzi abilayo bese ubilisa. Umhluzi ugcinwa ngomlilo imizuzu emi-5, bese umbozwa ngesivalo.
Ngemuva kwalokho, isitsha sibekwa endaweni efudumele bese sigcizelelwa amahora ama-6. Ngemuva kwalesi sikhathi, umhluzi uyahlungwa, isipuni soju lwenyosi yemvelo sithululelwa kuwo futhi sihlanganiswe kahle.
Gcina umkhiqizo esiqandisini, udle izipuni ezi-3 isigamu sehora ngaphambi kokudla amahlandla ama-4 ngosuku.
Ungangezela umhluzi nge-tincture ye-propolis, ezothuthukisa kuphela umthelela omuhle emzimbeni wesifo sikashukela.
I-tincture yotshwala
Ukulungiselela i-tincture yotshwala kungenzeka ngezindlela ezimbili ngasikhathi sinye. Ukuze wenze lokhu, thatha kuphela amahlumela alandelayo esitshalo. Kusadingeka ukulungiselela i-vodka esezingeni eliphakeme (empeleni ngaphandle kwama-flavour kanye namafutha amakha). Inketho efanele utshwala bezokwelapha.
Indlela 1
Thatha amajoyinti angama-50 amahlumela amadevu, ugaye nendawo endaweni yesitsha sengilazi esimnyama. Ngaphezu kwalokho, lesi sitshalo sithululelwa nge-1 litre ye-vodka bese sibekwa endaweni emnyama, ebandayo, igcina lapho izinsuku eziyi-14. Nsuku zonke, kubalulekile ukuthi ungakhohlwa umkhumbi onomuthi ukuze unyakaze ngokuphelele. I-tincture Ready ingabhekwa uma ithole umbala omnyama we-lilac. Gcina umuthi endaweni emnyama.
Indlela yesi-2
Cindezela ujusi emaqabungeni kanye namahlumela amasha amadevu wegolide bese uwaxubanisa notshwala. Kuzo zonke izingxenye eziyi-12 zesitshalo thatha amalitha ayi-0.5 otshwala. Faka endaweni emnyama futhi ebandayo okungenani izinsuku eziyi-10, ungakhohlwa ukuthuthumela ngokuphelele.
Imiyalo ekhethekile
Uma ngesikhathi sokusetshenziswa kwemikhiqizo esekwe ezinkingeni zamadevu zegolide zaqala ngesikhumba, khona-ke kulokhu kunconywa ukufaka ama-tincture ngamaqabunga amhlophe amhlophe.
Kulokhu, kuzophawulelwa ukubuyiselwa okusemthethweni kwezinhlelo eziningi zesifo sikashukela, ukusheshisa ukwelashwa kanye nokuvinjwa kokuqhubeka okwengeziwe kwempilo yalesi sifo.
Kubalulekile ukwazi nokukhumbula ukuthi zonke izidakamizwa ezisuselwa amadevu wegolide kufanele zidliwe ngokushesha ngaphambi kokudla (okungcono ngemizuzu engama-30). Indlela esebenza kahle kakhulu yesicelo ibhekwa njengokuhlafunwa kwansuku zonke kwamaqabunga ezitshalo.
Ukusetshenziswa kwe-callisia enamakha akusizi kuphela ukubhekana nohlobo 2 lwesifo sikashukela, kodwa futhi nezinkinga zalo:
- kukhulisa kakhulu ubungqabavu;
- kwehlisa umfutho wegazi ophakeme;
- dambisa izinhlungu lapho kukhona usawoti emgogodleni.
Kufanele kuqashelwe ngokwahlukana ukuthi akuhlali njalo amadevu egolide angasebenza. Ngokugula okuthile okuhambisana nesifo sikashukela, ukusetshenziswa kwayo ngeke kuveze imiphumela. Odokotela bafaka lezi zinkinga zempilo:
- izifo zondolondo;
- ukukhuluphala ngokweqile;
- ukwanda kwezinso;
- ukulimala komgogodla esifundeni somlomo wesibeletho noma we-thoracic;
- ukulimala kwe-valve ye-duodenum nesisu.
Ngabe isitshalo sisebenza kanjani?
Kubalulekile ukukhombisa ukuthi ngemuva kosuku osetshenziswe ngalo izidakamizwa ezisuselwa amadevu wegolide, amandla aphawulekayo wesifo sikashukela azophawulwa. Inhlalakahle yesiguli izothuthuka, futhi ushukela wegazi lakhe uzoncipha kancane kancane.
Akumele sikhohlwe mayelana nokugcinwa okufanayo kokudla okondlayo okukhethekile. Lokho kudla okugcotshwe ngokweqile ngama-carbohydrate kufanele kungafakwa ngaphandle. Kuhle ukufaka ukudla okune-protein eningi ekudleni kwakho. Lokhu kubalulekile uma sibheka iqiniso lokuthi ukudla kancane kwamaphrotheni sekuba yisisusa esikhulu senkinga yesifo sikashukela sohlobo 2.
