Lapho ama-pancreas engayenzi ngokuphelele imisebenzi yawo, lokhu ngokuqinisekile kuzothinta umzimba wonke, futhi ngenxa yalokho inhlala-kahle yomuntu. Kubalulekile ukwazi ukuthi ungawabuyisela kanjani ama-pancreas, ukuthi wazi kanjani ukusebenza kwawo nomsebenzi wawo
Inqubo yokuvuselela ama-pancreas
Isici esiyisisekelo se-pancreas ukuqaliswa kwemisebenzi emibili ngasikhathi sinye. Inqubo yokutakula izoncika ekutheni mangaki amaseli aphazamisekile.
Ngemuva kwezinkinga nohlelo lokugaya, ukubuyiselwa kwamanyikwe kuyadingeka, okungadingi ubunzima obukhethekile. Uma umthamo wejusi le-pancreatic akwanele ukugaya ukudla, khona-ke ukubukeka kokuphazamiseka njalo kwesisu, okuhambisana nobuhlungu obukhulu, impilo ebuthaka nobuthakathaka, kungokwemvelo. Kulokhu, kubalulekile ukuthatha isinyathelo ngokushesha.
Okokuqala udinga ukulungisa indlela odla ngayo. Okulandelayo kufanele kufakwe kusisekelo sokudla nsuku zonke:
- Iporridge
- Umhluzi wemifino;
- Ama-Kissels
- Inyama yezinhlobo ezinamafutha amancane.
Konke ukudla okumnandi, okunamafutha, okunezipayisi, okubhemayo kuzodinga ukukhishwa ngokuphelele ngaphandle kokuphuthumayo. Kubalulekile ukuqapha imenyu yakho njalo, futhi nangemva kokuba i-pancreas ibuyiselwe.
Ungakhohlwa ngomunye umsebenzi obalulekile wama-pancreas - ukukhiqizwa kwamahomoni, ngokwesibonelo, i-insulin, ngoba isenzo se-insulin siyadingeka ukulawula ukugcwala koshukela emzimbeni. Uma umsebenzi ungasebenzi ngokujwayelekile, khona-ke izinga leshukela likhuphuka ngokushesha, ngenxa yalokho, lokhu kuzoholela ekwakhekeni kwesifo sikashukela. Kulokhu, asikhulumi ngisho nangokulungiswa kwamaseli. Kuyadingeka ukuthi okungenani uzame ukulondolozwa ushukela ezingeni elijwayelekile, elidinga ukwelashwa okuqhubekayo.
Esikhathini esithile esidlule, ososayensi baqhube izifundo eziningana futhi bathola ukuthi ngesifo sikashukela sohlobo 1, kungenzeka ukuthi kungenzeka alulame, kepha umongo wethambo kuzodingeka ukuthi udluliselwe kwelinye izwe. Vele, lokhu kuyingozi kakhulu nokusebenza okungalindelekile komzimba womuntu. Njengamanje, le ndlela ayisetshenziswanga, kodwa kungenzeka ukuthi ngokuzayo, ososayensi basazothola ukwelashwa okuphezulu kwesifo sikashukela.
Isimo se-pancreatic ngemuva kwe-pancreatitis
Umsebenzi wamanyikwe ngemuva kokuhlupheka i-pancreatitis uyashintsha, futhi hhayi lowo ongcono. Kepha uma uqhathanisa nesifo sikashukela, kukhona inzuzo enkulu - i-pancreatitis iyalapheka.
Amaseli we-pancreatic azolulama ngokugcwele futhi ngesikhathi esifushane, ngaphansi kwezimo ezimbili:
- Ukwelashwa okuphelele ngesikhathi;
- Ukudla okukhethekile.
Ukubona lezi zimo, umuntu uzovele akholwe ukuthi i-pancreas isibuyile futhi yenza yonke imisebenzi yayo yemvelo. Kodwa-ke, kuyadingeka ukuqapha isimo sakho, unamathela ekudleni okusunguliwe, ukuze ungaphuthelwa ukwanda kwe-pancreatitis.
Ngokuvamile, kuzothatha umzamo omkhulu ukubuyisa ama-pancreas: ukulinganiselwa okunzima nokulungiswa isikhathi eside. Lapho umuntu eba nesifo sikashukela, cishe akunakwenzeka ukubuyisa i-gland. Ngakho-ke, kubaluleke kakhulu ukunaka isimo se-pancreas, uqaphela ukungasebenzi kahle emsebenzini wayo. Lokhu kuzosiza ukuthatha izinyathelo ezifika ngesikhathi ngokunquma ukwelashwa okufanele.
Ukubuyiselwa Kwe-pancreatic Enzyme
Ama-enzymes e-pancreatic aphula amafutha, ama-carbohydrate namaprotheni umuntu awathola ekudleni. Ngokuphuza ngokweqile ngokweqile noma ngokweqile, ama-pancreas awakwazi ukukhiqiza inani elidingekayo lama-enzyme.
Ngenxa yokuntuleka kwama-enzyme, umuntu uhlangabezana nezimpawu ezibonakalayo emtholampilo we-pancreatitis. Ukuvimbela lokhu, udinga ukusiza ama-pancreas angaphandle. Le ndima idlalwa yimithi, isibonelo, i-pancreatin, i-mezim-forte ne-creon, ngoba ukwelashwa kwe-pancreatitis ngamaphilisi kusikisela ngokuphelele futhi kuyakwemukela.
Ukulungiselela kuqukethe i-lipase, i-amylase ne-proteinase, izinto ezifanayo nama-enzyme e-pancreatic. Kungakho izidakamizwa ngemuva kwesikhathi esifushane ziqala ukufakwa inqubo yokugaya ukudla.
Ukubuyiselwa okufanayo kwamanyikwe kuboniswa ezimweni lapho kunesidingo khona sokunikeza ukuphumula endlebeni, ukumisa ukufihlakala kwepancreatic inqubo yokuvuvukala yalesi sitho.
Ukubuyiselwa kokusebenza nokuhlanza ama-pancreas
Uchungechunge lwezinqubo zokuhlanza luyadingeka ukusiza i-gland ibuyele emsebenzini ogcwele.
- Ukuhlanza ngokufakwa kweqabunga le-bay. Kuyadingeka ukukhipha amaqabunga e-laurel ayi-10 kwi-thermos bese uwafafaza ngengilazi yamanzi abilayo. Umhluzi awufakwa ngaphezu kosuku, ngemuva kwalokho aphuza imizuzu engama-50 isigamu sehora ngaphambi kokudla. Ngosizo lwaleli thuluzi, amafutha ne-carbohydrate metabolism ayaguqulwa. I-tincture kufanele futhi ithathwe kulabo bantu abanomkhuba wokwandisa ushukela wegazi.
- Ukuhlanza ngempumelelo ama-pancreas kungenziwa ngokusebenzisa izimpande ze-parsley ebilisiwe obisini.
- Imiphumela emihle yokuvuselelwa kweseli ye-organ ngezinsuku. Kufanele zidliwe esiswini esingenalutho, kusukela ezingcezwini eziyi-15 ngasikhathi sinye, bese zihlanzwa ngamanzi ahlanzekile okuphuza. Ngemuva kwamaviki amabili, ungahlela ukuthi kudliwe i-pey mono-izinsuku ezintathu. Ukudla kuzosiza ukususa amaseli afile emzimbeni wokugaya kanye ne-mucosa yamathumbu. Ukudla kwethanga lezinsuku ezintathu kuzowuhlanza masinya ama-pancreas futhi ubuyisele.
Ukulungiswa kweseli ye-pancreatic beta
Amaseli e-Beta anesibopho somsebenzi we-hormone insulin, alawula nezinga le-glucose egazini. Kepha ngesifo sikashukela sohlobo 1, amaseli we-beta awakwazi ukusebenza ngokugcwele. Lesi sifo yi-autoimmune, okungukuthi, amaseli omzimba angena engxenyeni engaphakathi ye-pancreas futhi aqede amaseli we-beta.
Abamele abahamba phambili kwezokwelapha basebenze ngamabomu ukwahlukaniswa kwamasiko amaseli, obezothuthukisa ukwenziwa kwalezi zingqimba futhi kube nomthelela ekukhuleni kwawo. Ngokuhamba kwesikhathi, imizamo yososayensi izophumelela, okuzoba yinqophamlando kwisayensi. Lapho-ke kuzobe kuphephile ukusho ukuthi: isifo sikashukela siyelapheka!
