Amandla ezitshalo eziningi zemithi enza ukuthi ukwazi ukuzisebenzisa ngokuphumelelayo ekwelapheni okunzima kohlobo lwesifo sikashukela sohlobo 2. Amakhambi emvelo azibonakalise ngokwawo, futhi yize engenakukwazi ukubuyisa ngokuphelele umuthi nokudla, angakwazi ukusetshenziswa ngempumelelo njenge-adjunctive therapy. Enye yalesi sitshalo imadevu yegolide (igama lesibili liyiphunga elimnandi). Ukwakheka kwamakhemikhali kwalesi simila kuyakuvumela ukuba kusetshenziswe ukujwayeza amazinga kashukela egazini, ukulwa nobuchopho, isikhumba nezinye izibonakaliso zesifo sikashukela.
Izakhiwo eziwusizo nenani lamakhemikhali
Amadevu wegolide kubhekiselwa kuzo lezo zitshalo lapho cishe zonke izinto zingasetshenziswa ukulungisa umuthi wendabuko. Ukusuka emaqabungeni, izimpande kanye neziqu, ungalungisa zombili imithi yangaphandle kanye ne-infusions noma i-tinctures yokusetshenziswa kwangaphakathi. Lesi sitshalo siqukethe amavithamini amaningi ancibilikayo anamafutha, ama-enzyme, ama-pectin, amaminerali kanye nama-flavonoid. Ngakho-ke, amadevu wegolide wohlobo 2 lwesifo sikashukela abalulekile ekugcineni isimo somzimba esibuthakathaka.
Iziqu ze-callis ezinamakha zicebile ngokwandulelayo kwevithamini A, okudingeka umbono omuhle nokungatheleleki.
Ngokuya ngemithamo enconyiwe, eminye imishanguzo esekwe emithini yamadevu ye-herb iphephile futhi ayinabuthi kumuntu onesifo sikashukela. Ukusetshenziswa kwabo kuhambisana nemiphumela emihle enjalo emzimbeni womuntu:
- inqubo yokuvuselelwa kwezicubu zesikhumba nolwelwesi lwama-mucous kuyasheshiswa;
- umsebenzi wegaya wokugaya ukudla;
- ukusebenza kwezinso nezinso kuyathuthuka;
- ukugcwala koshukela egazini kuncipha kancane kancane.
Ngokuhambisana nokudla nokuzivocavoca okulula komzimba, amadevu wegolide asiza ukulwa nokukhuluphala. Izinqubo ze-Metabolic ngaphansi kwethonya lezinto eziphilayo ezisebenzayo ezitholwe kulesi sitshalo ziqhubeka ngokushesha, okuholela ekulahleni kwesisindo ngokweqile. Amadevu weGolide kashukela singenye yezindlela eziphumelelayo ezisetshenziselwa ukwandisa ukungasebenzi komzimba, okuvame ukungasebenzi kahle ngenxa yokuphazamiseka kwe-endocrine. Ukwemukelwa kwama-tinctures kanye nama-decoctions kuthinta kahle isimo sezitho zomzimba kanye nohlelo lwezinzwa.
Ukushayisana kuqukethe ama-pectins ahlanza umzimba nge-cholesterol eyingozi, usawoti wezinsimbi ezinzima nezinto ezinemisebe. Ngakho-ke, ukuthathwa kwe-infusions kanye ne-tinctures yotshani begolide kuhlale kuhambisana nokwanda komthamo womzimba wokusebenza kanye nentuthuko ekusebenzeni kwamasosha ayo okuvikela.
Isitshalo siqukethe inani elikhulu lama-flavonoid, anomphumela omuhle emsebenzini wohlelo lwe-antioxidant (uvikela umzimba emiphumeleni eyingozi yama-radicals wamahhala)
I-Decoction kanye nokumnika kwamanzi
Ukuze uqinise amasosha omzimba futhi uguqule izinga le-glucose egazini, ungathatha imali ngokusekelwa otshanini bamadevu wegolide, olungiselelwe emanzini. Nazi izindlela zokupheka zemithi yendabuko efana nale:
- decoction. Kuyadingeka ukuthulula ingilazi yamaqabunga esitshalo aqothulwe ilitha lamanzi abilayo bese kuthi ukuma imizuzu eyi-15 ekushiseni okuphansi. Ngemuva kokuthi i-ejenti selehlile, kufanele ihlungiwe futhi ithathwe ku-4 tbsp. Izikhathi ezintathu ngosuku imizuzu eyi-10 ngaphambi kokudla;
- ukumnika. Ukulungiselela leli khambi, udinga ukubeka isigamu sengilazi yamaqabunga e-callisia aqoshiwe anamakha ku-thermos futhi uthele ama-500 ml wamanzi abilayo. Faka ikhambi okungenani ngosuku, ngemuva kwalokho kufanele lihlungeke futhi kuthathwe 15 ml kathathu ngosuku ngaphambi kokudla.
Ngaphambi kokusebenzisa noma yiziphi amakhambi abantu, kufanele uthintane nodokotela wezengqondo. Inkambo yokwelashwa ikhethwa ngawodwana, kepha ngokwesilinganiso kuyizinsuku eziyi-10. Ngesikhathi sokwelashwa, kufanele ulandele ekudleni futhi uthathe imishanguzo ebekwe yi-endocrinologist, ungakhohlwa ukukala ushukela wegazi. Uma ngesikhathi sokwelashwa kweziguli noma yiziphi izimpawu ezingajwayelekile (ukuqubuka, isiyezi, isicanucanu, njll) ziqala ukuphazamisa, kufanele uyeke ukuthatha lo muthi futhi ufune usizo kudokotela.
I-tincture yotshwala
I-tincture yotshani amadevu wegolide ingasetshenziswa ukwelapha ukubonakaliswa kwemizwa yesifo sikashukela i-mellitus (discirculatory encephalopathy, polyneuropathy) kanye nokulawulwa kwezinkinga zokulala. Kuqinisa amasosha omzimba futhi ithuthukise izinqubo zokugaya, ikhulisa amandla. Ukulungiselela kwayo, kuyadingeka ukusebenzisa amahlumela esitshalo, abizwa ngokuthi "amadevu". Ukulungiselela i-tincture, amahlumela ayi-15 aqhekekile kudingeka athulule amalitha ayi-0,5 e-vodka futhi anikine kahle. Umkhiqizo kufanele ungeniswe amasonto amabili endaweni epholile, emnyama. Zonke izinsuku, isitsha kufanele sithuthumuzwe ukusabalalisa ngokulinganayo izinto ezisebenzayo kwizixazululo.
Ngenhloso yokwelapha, kungcono ukusika amaqabunga amakhulu ngangokunokwenzeka, okungenani angama-15 cm
Ngemuva kokugcizelela, umuthi kufanele uhlungeke futhi ugcinwe endaweni epholile emnyama. Uhlobo lwe-tincture luyakhethwa ngokuhlukile, kuye ngezimpawu zomzimba wesiguli kanye nobunzima bendawo yesifo sikashukela. Ngokwesilinganiso, kunconywa ukuthatha amaconsi angama-30 ngesikhathi ngaphambi kokudla. Le ndlela yokuphuza utshwala kufanele ihlanjululwe ngo-100 ml wamanzi okuphuza, ayinakudakwa ngendlela yayo emsulwa.
Ukwelashwa kwesilonda esisheshayo
Izilonda ezinamahloni ezinqenqemeni eziphansi kungenye yezinkinga ezivamile zesifo sikashukela. Imvamisa, kubangelwa ukuphazamiseka kokujikeleza kwegazi nokufakwa ngaphakathi kule ndawo yomzimba. Ngaphezu kwalokho, isikhumba sesifo sikashukela ngenxa yokuphazamiseka komzimba sibhekana nezinguquko ezibuhlungu: iba yoma kakhulu futhi ithambekele ekuqhekekeni.
Ukwelashwa kwesifo sikashukela ngeqabunga le-bayUkutheleleka okuncane okungena ngokuqhekeka kwesikhumba kungaholela ekunciphiseni kanye nokwakheka kwamanxeba okuphulukiswa okungahambi kahle.
Uma umuntu enganciphisi ushukela wegazi isikhathi eside, khona-ke ngeke akwazi ukugwema ukuvela kwezilonda ezindexekile. Naphezu kweqiniso lokuthi indlela enkulu yokwelapha noma yiluphi ushintsho lwesikhumba ngesikhathi sesifo sikashukela ukulungisa nokugcina amazinga kashukela egazini, amakhambi angaphandle nawo abalulekile. Banikeza lonke usizo olunokwenzeka - bonisa umphumela wokuvuselela kabusha, bathuthukise ukuqina kwesikhumba, kusebenze izinqubo ze-metabolic zasendaweni.
Ngale njongo, ungasebenzisa ijusi le-callisia elimnandi, ngoba liqukethe inani elikhulu lezinto ezisebenzayo eziphilayo ezithuthukisa izinqubo zokulungisa izicubu, zijwayeze umsoco wazo nokujikeleza kwegazi. Ukulungiselela lo mkhiqizo, udinga ukuhlanza iqabunga elilodwa elisha lesitshalo ngamanzi agobhozayo afudumele nes scald ngamanzi abilayo. Ngemuva kwalokhu, izinto zokusetshenziswa zidinga ukuchobozwa ngommese bese zifafazwa esitsheni esingenamuntu, phezulu ngaphezulu ngesipuni se-ceramic noma sokhuni ukuze ujusi ume ngaphandle kwawo, bese kwakhiwa i-gruel. Le nqwaba kufanele isetshenziswe endaweni yesilonda se-trophic (pre-belashwa nanganoma iyiphi i-antiseptic), futhi imbozwe ngendwangu engacoleki.
Izindlela zokwelapha esikhumbeni zenziwa kahle ngaphambi kokulala, zishiya ubusuku bonke
Ngaphezu ijusi, ungasebenzisa i-balm ephulukisayo. Ukuze wenze lokhu, hlanganisa u-10 ml wejusi lesitshalo samadevu segolide no-30 ml we-oyili oyinyumba kaphethiloli bese uthele le ngxube esitsheni sengilazi emnyama. Kuyadingeka ukugcina ama-balm esiqandisini, adinga ukugcoba izindawo ezithintekile zesikhumba kabili ngosuku ngemuva kwezinqubo zamanzi. Amafutha ka-oyela ongagxiliwe angahle futhi afaneleke njengesisekelo, kepha kuleli cala izilinganiso zizoba kanjena: 10 ml wejusi no-40-50 ml kawoyela.
Ukwelashwa kokuqhuma kwe-abscess
Enye yezimpawu ezingathandeki zesifo sikashukela ukuqubuka kwesikhumba esikhumbeni, okusebenza kakhulu ngezinga le-glucose elingazinzile egazini lesiguli. Ukuqeda lezi zibonakaliso zangaphandle zokuphazamiseka kwe-metabolic, ungasebenzisa ijusi elihlanjululwe le-callisia elimnandi.
Ukusetshenziswa kwangaphandle, kuyadingeka ukulungiselela ijusi kusuka kumaqabunga amasha alesi sitshalo, egezwe kahle ngaphansi kwamanzi agobhozayo. Izinto ezingavuthiwe zemifino zidinga ukuchobozwa futhi kuchotshozwe odakeni, kufafaze ujusi ngokusebenzisa i-cheesecloth ehlanzekile bese kuxutshwa namanzi abilisiwe ngesilinganiso sokukodwa kuya kokuthathu. Umkhiqizo kufanele usatshalaliswe ngokulinganayo ezindaweni ezithintekile zesikhumba kuze kube kathathu ngosuku. Inkambo esezingeni eliphakathi kokwelashwa ingamaviki angama-1.5. Ngesikhathi sokusetshenziswa kwalejusi yemifino, kuyadingeka ukuthi uqiniseke ukuthi isikhumba asinabo ubomvu nokulunywa kanye nokunye ukubonakaliswa komzimba ongafuneki. Uma kwenzeka kuba nezimpawu ezingezinhle, ukwelashwa ngephunga le-callisia elimnandi kufanele kumiswe futhi kubonane nodokotela.
Amadevu wegolide awanakho neze ukungqubuzana. Ukuphela kokukhawulelwa ukusabela komzimba noma ukungabekezeleli komuntu ngamunye. Kepha, ngaphandle kwalokhu, ngaphambi kokusebenzisa noma yiziphi izindlela ezisekelwe kulesi sitshalo, isiguli sidinga ukubonana nodokotela. Ukubona amareyidi wesilinganiso nemithamo enconyiwe, usebenzisa amakhambi abantu ungasiza umzimba wakho ukulwa nalesi sifo kahle. Kulokhu, kubalulekile ukuthi ungakhohlwa ngokudla, ukuqapha njalo amazinga kashukela wegazi nokwenza izivivinyo ezilula zomzimba. Nge-Type 2 sikashukela mellitus, inhlala-kahle yomuntu incike kakhulu kwimpilo, ukondleka kanye nokuhambisana nezincomo zikadokotela oholayo.
