17 cholesterol egazini, yini okufanele yenziwe kuleli zinga?

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Cishe ikota yabantu bomhlaba bakhuluphele. Bangaphezu kwezigidi eziyishumi abantu abafayo minyaka yonke ngenxa yezifo zenhliziyo. Cishe izigidi ezi-2 zeziguli zinesifo sikashukela. Futhi imbangela evamile yalezi zifo ukugcwala okwandayo kwe-cholesterol.

Uma i-cholesterol ingu-17 mmol / L, kusho ukuthini lokhu? Inkomba enjalo izosho ukuthi isiguli "sidlula" inani lotshwala obunamafutha emzimbeni, ngenxa yokuthi ingozi yokufa kungazelelwe ngenxa yokuhlaselwa yisifo senhliziyo noma unhlangothi ikhuphuka kaningi.

Ngokwenyuka okubucayi kwe-OX, kunqunywa ukwelashwa okuyinkimbinkimbi. Kubandakanya ukusetshenziswa kwezidakamizwa eqenjini lama-statins nama-fibrate, ukudla, imithwalo yemidlalo. Aku kwenqatshelwe ukusebenzisa umuthi wendabuko.

Ake sibheke izindlela ezisiza ngokwejwayelekile amazinga e-cholesterol kushukela, futhi futhi sithole ukuthi imiphi amakhambi enegalelo kwi-LDL.

Kusho ukuthini ukuthi amayunithi ayi-17?

Kuyaziwa ukuthi ukwephulwa kwezinqubo zamafutha emzimbeni kugcwele imiphumela emibi. I-cholesterol ephezulu - i-16-17 mmol / l inyusa ingozi yokwakheka kwegazi, okuholela ekuthuthukisweni kwe-pulmonary arterial embolism, i-cerebral hemorrhage, infarction ye-myocardial nezinye izinkinga eziphelela ekufeni kwe-coronary.

Malini cholesterol? Imvamisa, okuqukethwe okuphelele akufanele kudlule amayunithi ayi-5; ukukhuphuka kwezinga - 5.0-6.2 mmol ilitha ngalinye; inkomba ebucayi - ngaphezulu kwe-7.8.

Izimbangela ze-hypercholesterolemia zifaka phakathi indlela yokuphila engalungile - ukusetshenziswa kabi kokudla okunamafutha, utshwala, ukubhema.

Engcupheni yiziguli ezinomlando we-pathologies nemibandela elandelayo:

  • Umfutho wegazi we-Arterial;
  • Isifo sikashukela mellitus;
  • Izifo zesistimu yenhliziyo;
  • Ukungalingani kweHormonal;
  • I-Hypodynamia;
  • Ukusebenza okungasebenzi kahle kohlelo lokuzala;
  • Ukweqisa kwama-hormone we-adrenal, njll.

Abesifazane ngesikhathi sokuya esikhathini, kanye nabesilisa abaye bawela umaka weminyaka engama-40, basengozini. Lezi zigaba zeziguli zidinga ukulawula i-cholesterol izikhathi ezi-3-4 ngonyaka.

Ukuhlaziywa kungathathwa emtholampilo, ilabhorethri ekhokhelwayo noma usebenzise i-analyzer ephathekayo - into ekhethekile ekala ushukela ne-cholesterol ekhaya.

Imithi ye-hypercholesterolemia

Ukuthi wenzeni nge-cholesterol 17 mmol / l, udokotela ozokutshela uzokutshela. Imvamisa, udokotela uncoma "ukushisa" utshwala obunamafutha ngokushintsha kwendlela yokuphila. Kodwa-ke, ngokumelene nesizinda sokwanda okubucayi kanye ne-mellitus yesifo sikashukela, izidakamizwa zibekwa ngokushesha.

Ukukhethwa kwalokhu noma lokho kusho ukwenziwa ngesisekelo semiphumela yezinga le-OH, LDL, HDL, triglycerides. Izifo ezilinganayo, iminyaka yesiguli, inhlala-kahle jikelele, ukuba khona / ukungabikho kokubonakaliswa kwemitholampilo kuyabhekwa.

Ama-statin ajwayelekile kakhulu. Leli qembu lemithi libhekwe njengelisebenza kakhulu isikhathi eside. Ezimweni eziningi, i-rosuvastatin yanqunywa. Inomthelela ekubhujisweni kwama-complexes wamafutha, ivimbela ukukhiqizwa kwe-cholesterol esibindini. I-Rosuvastatin inemiphumela emibi eyenza umuthi ube umuthi wokuzikhethela. Lokhu kufaka phakathi:

  1. Ukubonakala kokufutheka (ikakhulukazi ebulilini obuthakathaka).
  2. Ukunciphisa ukusebenza kwemithi yokugomela umkhuhlane.

Izimpawu azinconywa ukuthi zisetshenziswe uma kukhona ukuphazamiseka kwesibindi, isigaba se-necrotic infarction se-myocardial. Amaqembu ezidakamizwa avimba ukumunwa kwe-cholesterol emgodini wesisu awasebenzi kakhulu ngoba athinta i-cholesterol kuphela, eza nokudla.

Uhlobo lokwelashwa lungahlanganisa ama-resin we-ion-exchange. Bafaka isandla ekubophweni kwama-bile acid ne-cholesterol, bese bekhipha izinto ezihlanganayo zomzimba. I-minus ukwephulwa komgudu wokugaya ukudla, ushintsho ekuboneni ukunambitheka.

Ama-fidrate yizidakamizwa ezithinta ukuqoqwa kwama-triglycerides kanye ne-high density lipoprotein. Azithinti inani le-LDL esegazini, kepha zisasiza ekujwayezeni amazinga e-cholesterol. Abanye odokotela banquma ama-fibrate + ama-statins ukwehlisa umthamo wokugcina. Kepha abaningi bayazi ukuthi inhlanganisela enjalo ivame ukuvusa izinto ezingezinhle.

Kunzima ikakhulukazi ukuguqula i-cholesterol ezigulini ezinesimo esiyisisekelo se-hypercholesterolemia.

Ekwelashweni, baphendukela endleleni ye-immunosorption yama-lipoproteins, hemosorption ne-plasma filtration.

Herbal cholesterol ukuncishiswa

Abalandeli bomuthi ohlukile baqiniseka ukuthi amakhambi amaningi okwelapha awasebenzi kangako uma uqhathanisa nemithi. Ingabe kunjalo, kunzima ukusho. Kungenzeka ukuthi ufike esiphethweni kuphela kokuhlangenwe nakho kwethu.

Izimpande zeL licorice zithandwa ekwelapheni i-atherossteosis. Inezinto eziphila ngokusebenza ezisiza ukususa i-cholesterol. Ngokusekelwe engxenyeni, i-decoction ilungiswa ekhaya. Ukuyilungisa, engeza izipuni ezimbili zesithako esichotshoziwe ku-500 ml wamanzi ashisayo. Bilisa emlilweni ophansi imizuzu eyi-10 - kumele uvuse njalo.

Faka usuku, hlunga. Thatha izikhathi ezine ngosuku, 50 ml ngemuva kokudla. Isikhathi senkambo yokwelashwa singamaviki angama-3-4. Ngemuva kwalokho udinga ukuthatha ikhefu elifushane - izinsuku ezingama-25-35 futhi, uma kunesidingo, ukuphinda ukwelashwa.

Izindlela zokwelapha ezilandelayo zisiza ukuhlanza imithambo yegazi:

  • USophora Japonica ohlanganiswe ne-mistletoe emhlophe usiza “ukushisa” cholesterol embi. Ukulungiselela "umuthi", kudingeka i-100 g yesithako ngasinye. Thela i-200 g yengxube yezidakamizwa ne-1000 ml yotshwala noma i-vodka. Faka izinsuku ezingama-21 endaweni emnyama. Phuza isipuni izikhathi ezintathu ngosuku ngaphambi kokudla. Ungasebenzisa iresiphi yehypertension - ukumnika kwehlisa umfutho wegazi nesifo sikashukela - i-glycemia ijwayelekile;
  • Ukuhlwanyela i-alfalfa kusetshenziselwa ukuhlanza umzimba wento enjengamafutha. Thatha ujusi ngendlela yayo emsulwa. Umthamo yizipuni ezi-1-2. Ukuphindaphindeka - kathathu ngosuku;
  • Izithelo namaqabunga e-hawthorn ayikhambi elisebenzayo lezifo eziningi. Ama-inflorescence asetshenziselwa ukwenza i-decoction. Faka isipuni ku-250 ml, ugcizelele imizuzu engama-20. Phuza 1 tbsp. kathathu ngosuku;
  • I-Powder yenziwa ngezimbali ze-linden. Sebenzisa isipuni se-½ izikhathi ezintathu ngosuku. Le ndlela yokupheka isetshenziswa ngabanesifo sikashukela - izimbali ze-linden hhayi nje kuphela zokuhlanza i-cholesterol, kodwa futhi zinciphise ushukela;
  • IGolden Amadevu yisitshalo esisiza ngesifo sikashukela, isifo sokuqina kwemithambo yegazi, kanye nezinye izifo ezihambisana nokuphazamiseka kwe-metabolic. Amaqabunga esitshalo anqunywa aba izingcezu ezincane, athulule amanzi abilayo. Faka amahora angama-24. Phuza ukumnika ka-10 ml izikhathi ezi-3 ngosuku ngaphambi kokudla - imizuzu engama-30.

Empini yokulwa ne-cholesterol ephezulu, kusetshenziswa impande ye-dandelion. Hlikihla i-element e-powder usebenzisa i-grinder yekhofi. Ngokuzayo, kunconywa ukuthatha isigamu sehora ngaphambi kokudla, uphuze amanzi. Umthamo ngasikhathi sinye isipuni ½. Ukwelashwa isikhathi eside - okungenani izinyanga eziyi-6.

Ukuthi wehlise kanjani i-cholesterol echazwe kule vidiyo kulesi sihloko.

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