Ososayensi baseJalimane benza ucwaningo ngokugcinwa kwe-insulin. Kwavela ukuthi abantu abasebenzisa le-hormone ebalulekile ngokwabo banganciphisa ukusebenza kwayo uma bengabheki amazinga okushisa lapho ligcinwa khona.
Khumbula ukuthi i-insulin yinto ebalulekile evumela ukuthi amaseli afinyelele ku-glucose futhi ayisebenzise njengomthombo wamandla ethu. Ngaphandle kwalo, amazinga kashukela egazi atholakala esibhakabhakeni futhi aholele esimweni esiyingozi esibizwa ngokuthi yi-hyperglycemia.
Ababhali balolu cwaningo olusha baphakamise ukuthi ezinye iziguli zingazitholi zonke izinzuzo ezikhona zokwelashwa kwe-insulin, ngoba cishe zigcina lesi sidakamizwa emazingeni okushisa angafanele esiqandisini sasekhaya futhi zingasebenzi kahle.
Lolu cwaningo, oluholwa uDkt uKatharina Braun kanye noProfessor Lutz Heinemann, behanjelwe ngochwepheshe abavela esibhedlela saseCharite University eBerlin, iSayensi & Co Innovation Science Agency eParis kanye nomenzi waseDashi okhiqiza imishini yezokwelapha yokugcina nokuhambisa imikhiqizo yezokwelapha iMedAngel BV.
Ukwenza kanjani nokuthi kwenzekani empeleni
Ukugcina zonke izinto zokupholisa, izinhlobo eziningi ze-insulin kufanele zigcinwe esiqandisini, hhayi eqandisiwe, emazingeni okushisa angaba ngu-2-8 ° C. Kuyinto eyamukelekayo ukugcina i-insulin esetshenziswayo futhi ehlanganiswe ngamapeni noma kuma-cartridge kumazinga okushisa ayi-2-30 ° C.
UDkt. Brown kanye nozakwabo bahlola izinga lokushisa lapho abantu abangama-388 abanesifo sikashukela abavela e-US naseYurophu begcina i-insulin emakhaya abo. Kulokhu, kufakwa ama-thermosensors esiqandisini nakuma-thermobags okugcina izesekeli ze-dia ezisetshenziswa yilabo abahlanganyele kulolu cwaningo. Bazithatha ngokuzenzakalelayo ukufundwa njalo ngemizuzu emithathu ubusuku nemini ezinsukwini ezingama-49.
Ukuhlaziywa kwedatha kubonise ukuthi ku-11% wesikhathi sonke, esilingana namahora ama-2 nemizuzu engama-34 nsuku zonke, i-insulin yayisesimweni esingaphandle kwebanga lokushisa okuqondiwe.
I-insulin eyayisetshenziswa yagcinwa ngokungalungile imizuzu eyi-8 kuphela ngosuku.
Amaphakeji we-insulin ajwayele ukusho ukuthi akufanele aqandiswe iqhwa. Kwavela ukuthi cishe amahora amathathu ngenyanga, abahlanganyeli kulolu cwaningo babegcina i-insulin emazingeni aphansi okushisa.
UDkt Braun ukholelwa ukuthi lokhu kungenxa yokwehluka kwezinga lokushisa emishini yasekhaya. "Lapho ugcina i-insulin ekhaya esiqandisini, sebenzisa njalo i-thermometer ukubheka izimo zokugcina. Sekufakazelwe ukuthi ukuchayeka isikhathi eside kwi-insulin emazingeni okushisa angalunganga kunciphisa ukusebenza kwawo okwehlisa ushukela," kululeka uDkt.
Kubantu abanesifo sikashukela esincike ku-insulin abathatha i-insulin kaningi ngosuku ngomjovo noma ngepompo le-insulin, umthamo ofanele uyadingeka ukuze kufinyelelwe ukufundwa kahle kwe-glycemic. Ngisho nokulahleka okuncane futhi kancane kancane kokusebenza kahle komuthi kuzodinga ushintsho olungaguquki lomthamo, oluzodida inqubo yokwelashwa.