Njengoba abanesifo sikashukela kufanele balinganise amazinga kashukela wabo wegazi kaningana nsuku zonke, abaningi babo bathenga insiza elula yokuhlaziya ekhaya ezitolo ezikhethekile.
Idivayisi ephathekayo ephathekayo ikuvumela ukukala ushukela wegazi nganoma yisiphi isikhathi, noma kuphi lapho isiguli sikhona ngaleso sikhathi.
I-glucometer isetshenziswa ngabanesifo sikashukela sohlobo lokuqala nolwesibili. Ngakho-ke, bangakwazi ukulawula ukusebenza kwabo futhi, uma kunesidingo, balungisa ukudla okuselapha, umthamo we-insulin noma umuthi olungiselelwe.
Namuhla, idivaysi enjalo ingukutholwa kwangempela kwabanesifo sikashukela, futhi bambalwa kubo abangayenza ngaphandle kokuthenga umshini onjalo.
Ukukhetha i-glucometer
Idivayisi esezingeni eliphakeme yokulinganisa ushukela wegazi kufanele ibe nesici esiyinhloko - idivaysi kumele ibe nokunemba okukhethekile lapho ihlola igazi.
Uma izinga likashukela lilinganiswa ne-glucometer engalungile, ukwelashwa kuyobe kungasebenzi, naphezu kwemizamo yodokotela nesiguli.
Ngenxa yalokho, umuntu onesifo sikashukela angaba nezifo ezingamahlalakhona kanye nezinkinga. Ngalesi sizathu, kuyadingeka ukuthenga idivaysi, intengo yayo, yize izoba ngaphezulu, kepha izophuma ilungile futhi ilusizo esigulini esikwazi ukukala amazinga kashukela egazini ekhaya.
Ngaphambi kokuthenga idivaysi, udinga ukuthola amanani entengo yemivimbo yokuhlola, evame ukusetshenziswa ngemitha kashukela egazini ukukala igazi. Kuyadingeka futhi ukuthola isikhathi sewaranti yezimpahla ezinikezwe ngumenzi. Idivayisi yekhwalithi evela enkampanini ethembekile imvamisa inewaranti engakhawulelwe.
Imitha kashukela wegazi ingaba nezici ezahlukahlukene ezengeziwe:
- Inkumbulo eyakhelwe ngaphakathi ikuvumela ukuthi ugcine imiphumela yokulinganisa yakamuva nesikhathi nosuku lokuhlaziywa kweglucometer;
- Idivayisi ingaxwayisa ngesiginali ekhethekile yomsindo ngamazinga kashukela aphezulu kakhulu noma aphansi egazini;
- Ukuba khona kukhebula olukhethekile lwe-USB kukuvumela ukuthi udlulise idatha yocwaningo olwenziwe yi-glucometer kwikhompyuter yokuphrinta kwezinkomba esikhathini esizayo;
- Idivayisi ingaba nomsebenzi owengeziwe we-tonometer wokulinganisa umfutho wegazi;
- Kubantu abanombono ongakhubazeki, amadivayisi akhethekile ayathengiswa angakhalisa imiphumela yokuhlolwa kwegazi nge-glucometer;
- Isiguli singakhetha idivaysi elula engakwazi nje ukukala amazinga kashukela, kodwa futhi ibone i-cholesterol ne-triglycerides egazini.
Imisebenzi ehlakaniphile futhi elula kunamamitha, kukhuphuka inani lentengo. Okwamanje, uma intuthuko enjalo ingadingeki, ungathenga i-glucometer engabizi futhi ephezulu, ezosiza ukukala ushukela ekhaya.
Ungaluthola kanjani uhlelo oluqondile?
Inketho enhle ukuthi, ngaphambi kokukhetha nokuthenga idivaysi yokulinganisa igazi noshukela, umthengi angabheka ukunemba. Le nketho ilungile, ngisho nokukhetha imitha yesheke enembile.
Ukuze wenze lokhu, kuyadingeka ukwenza ukuhlolwa kwegazi kathathu kulandelana. Izinkomba ezitholakele ekuhlaziyeni kufanele zifane noma zibe nomehluko ongadluli kumaphesenti angama-5-10.
Futhi, abanesifo sikashukela abaningi basebenzisa i-glucometer ukubheka ukunemba kwayo ngokuhlangana kwegazi lokuhlola ushukela elabhorethri.
Izinkomba zamazinga kashukela ngaphansi kuka-4.2 mmol / ilitha, ukuphambuka kudivayisi engeqi ku-0.8 mmol / litre kuvunyelwe ngezinga elikhulu noma elincane.
Emingceleni ephakeme yeelebhu, ukuphambuka kungabi ngaphezu kwamaphesenti angama-20.
Ukuba khona kwenkumbulo yangaphakathi
Abaningi besifo sikashukela bathanda ukukhetha imitha yesimanje, intengo yayo ingaba phezulu impela.
Amadivayisi anjalo, njengomthetho, anenkumbulo eyakhelwe ngaphakathi lapho imiphumela yokulinganisa yakamuva igcinwa khona nesikhathi nosuku lokuhlaziywa yi-glucometer.
Lokhu kuyadingeka uma kudingekile ukuhlanganisa izibalo eziphakathi nendawo nokubheka ushintsho lwezinkomba ezenziwa njalo ngeviki.
Okwamanje, umsebenzi onjalo ubamba kuphela imiphumela, noma kunjalo, idivaysi ayikwazi ukubheka izici ezilandelayo, ezingathinta ngqo izinga le-glucose egazini:
- Ngabe isiguli besidlani ngaphambi kokuhlaziya, futhi sithini inkomba ye-glycemic?
- Ngabe isiguli sasivivinya umzimba?
- Uyini umthamo we-insulin noma wezidakamizwa owethulwe?
- Ngabe isiguli siyazizwa sicindezelekile?
- Ngabe isiguli sinawo amakhaza?
Ukunaka wonke la ma-nuances, kunconywa kwabanesifo sikashukela ukugcina idayari lapho ukuqopha zonke izinkomba zocwaningo nokulungisa ama-coefficients abo.
Imemori eyakhelwe ngaphakathi kungenzeka ingahlale inomsebenzi wokukhombisa lapho kuhlaziya kwenziwa - ngaphambi noma ngemuva kokudla. Ukuba khona kwesici esinjalo kuya ngomanani nokusebenza kwensiza.
Ngaphezu kwidayari yephepha, kunconywa ukusebenzisa i-smartphone, engahlala isiseduze. Ngaphezu kwalokho, izinhlelo zokusebenza ezikhethekile zikuvumela ukuthi uhlaziye izinkomba ezikhonjwe ngemitha.
Imivimbo yokuhlola nezimpawu zazo
Ngaphambi kokuthenga i-glucometer, kufanele uqale uthole ukuthi amanani entengo yokuvivinya asebenza nedivaysi. Iqiniso ukuthi kungukutholwa kwabo ngqo ukuthi izinsiza zezimali zizosetshenziswa ngokuzayo.
Ngokuqhathanisa izindleko zemichilo yokuhlola namadivayisi, ungenza ukhetho oluhle kakhulu. Okwamanje, udinga ukunaka umkhiqizi wemitha ukuze ukhethe idivaysi yekhwalithi enhle kakhulu. Singakucebisa ukuthi uguqule ukunaka kwakho kumamephu we-satellite plus.
Imichilo yokuhlola ingathengiswa zombili zigoqiwe futhi ngamashubhu wezingcezu ezingama-25-50. Akunconyiwe ukuthenga imichilo yokuhlola yomuntu ngamunye ngesizathu sokuthi ivusa kancane ukuhlolwa kwegazi.
Ngaleso sikhathi, njengoba sesithenge iphakethe eligcwele, isiguli sizama njalo ukwenza uhlolo lwegazi ngoshukela. Ukungabeki leli bhizinisi ngokuhamba kwesikhathi.
