Ngama-pancreatitis, ekudleni kufanele kubhekwe ukuze ama-pancreas asesimweni esizolile, bese kuthi ukuqunjelwa kwe-gastric kanye ne-pancreatic. Ukudla kwesiguli kufanele kunciphise izinqubo zokuvuvukala futhi kubuyise ukusebenza okujwayelekile kwamanyikwe.
Futhi, lokhu kudla kukhuthaza ukuvikelwa kwamakhemikhali, okushisayo nokuthambisa kwezitho zokugaya futhi kuvimbela ukungena kwamafutha okwenzeka esibindini namanyikwe.
Ukudla kwe-pancreatitis kususelwa ekusetshenzisweni kokudla kwamaprotheni, aqukethe inani elincane lama-carbohydrate namafutha. Amaprotheni emvelaphi yesilwane enza ngokwejwayelekile ukusebenza kwama-pancreas.
Umthombo omuhle kakhulu wamaprotheni, izakhi ezilandelwayo namavithamini ubisi, okufanele lube nendawo ebalulekile ekudleni kweziguli nge-pancreatitis. Kepha noma kunjalo, ungakhohlwa ngeminye yemithetho okumele icatshangwe lapho ulandela ukudla kobisi.
Ngubani ongaphuza ubisi lwe-pancreatitis?
Kunesigaba sabantu somzimba wabo owenqabayo ukuthatha lo mkhiqizo noma abanokungezwani nawo. Ngakho-ke, kungakuhle ukuthi ungasebenzisi imikhiqizo yobisi nakancane. Ngaphezu kwalokho, labo asebegugile akufanele baphuze ubisi ngenani elibalulekile - lingadluli ilitha elilodwa ngosuku, lokhu kuyasebenza nasemkhiqizweni - ubisi olubilisiwe olubilisiwe.
Kufanelekile futhi ukukhumbula ukuthi imikhiqizo yobisi ibanga ukuvutshelwa emathunjini, ithuthukisa ukucasha kwe-pancreatic, okuvusa ukuphazamiseka ekusebenzeni kwamanyikwe.
Ngaphezu kwalokho, ubisi lunezici eziningi zokuhlanzeka. Okubi kakhulu ukuthi yindawo enhle yokuthuthukiswa kwamagciwane we-pathogenic, ngakho-ke, kungadala ukuthuthukiswa kwezifo ezahlukahlukene. Kufanele ibiliswe, futhi ngaphansi kokugcinwa isikhathi eside, umkhiqizo uphenduka umuncu.
Ngingakwazi yini ukuphuza ubisi oluphelele lweziguli ezine-pancreatitis?
Lo mbuzo uvame ukuthakazelisa kakhulu kubantu abanezinkinga ze-pancreatic. Umbono wezazi zokudla okunempilo ngalolu daba umi kanjena: nge-pancreatitis, ubisi lonke luvunyelwe ukusetshenziswa kuphela njengesengezo sokudla, futhi kufanele luhlale lusha.
Ngenxa yokuthi lo mkhiqizo kunzima ukubekezelela ezigulini ezinepancreatitis, ochwepheshe abancomi ukuwusebenzisa ngokwehlukana. Kungcono ukwenza lokhu: ubisi olwenzelwe ubisi ngaphambili lungadakwa nsuku zonke, kepha ngetiye noma iqanda elilodwa lenkukhu.
Ngaphezu kwalokho, ama-gastroenterologists abheka ukulungiswa kwezitsha ezisuselwa obisini njengesixazululo esihle kunazo zonke. Isibonelo, ungapheka iphalishi obisini, isobho noma wenze ijeli. Ukuze ulungiselele lokho kudla, ubisi luhlanjululwe ngamanzi (1: 1).
Kepha iziguli ezine-pancreatitis zingasebenzisa imikhiqizo eminingi ukupheka ama-puddings, okusanhlamvu, amasobho, amasobho kanye ne-casseroles. Ukuphela kwento evinjelwe i-millet, njengoba lokhu okusanhlamvu kunzima kakhulu ukukugaya. Futhi kumasobho, ungasebenzisa imifino kanye nejelly ngokususelwa ku-oatmeal.
I-pancreatitis ubisi lwembuzi
Izazi zokudla okunempilo zithi ubisi lwembuzi alugcini nje kuphela, kodwa futhi nalo kudingeka ludakwe. Ochwepheshe bacebisa ukuthi bayisebenzise kulabo bantu imizimba yabo engakwazi ukubekezelela inkomo. Ngaphezu kwalokho, ukwakheka kobisi lwembuzi kuyacebile kakhulu. Kungumthombo wamaprotheni asezingeni eliphakeme, amaminerali, namavithamini.
Kepha okubaluleke kakhulu, lo mkhiqizo awubangeli ukusabela komzimba. Ifaka ngokushesha i-hydrochloric acid (okuyingxenye yejusi esiswini).
Ngakho-ke, le nqubo yenzeka ngaphandle kokuphendula okuqinile kwe-biochemical okubangela ukugoba, ukushisa kwenhliziyo noma ukuqhuma. Futhi i-lysozyme equkethe ubisi lwezimbuzi isheshisa inqubo yokuvuselela kumanyikwe, ngaleyo ndlela isuse izinqubo zokuvuvukala.
Ukwelashwa kobisi lwe-mbuzi pancreatitis
I-pancreatitis ubisi lwembuzi ilungele abantu abane-pancreatitis. Ukusetshenziswa kwaso ngokuhlelekile kunikeza imiphumela emihle kakhulu, kwenza imisebenzi yemvelo i-pancreas ihambisane nemvelo, futhi akubangeli ukusabela okungathandekiyo njengokuhlaselwa yisifo sikashukela.
Ngaphezu kwalokho, ayiqukethe amaprotheni ezilwane kuphela, kepha futhi nezakhi ezisebenzayo zokulandela umkhondo.
Kodwa-ke, lapho uthatha ubisi lwembuzi ukuze uzuze umphumela omuhle kakhulu wokwelapha lesi sifo, kufanele uhambisane nemithetho ethile:
Ubisi akufanele ludakwe ngamanani amakhulu. Ukunikeza umphumela wokwelapha, ilitha eli-1 lamanzi okuphulukisa azokwanela. Lesi sincomo kubalulekile ukusilandela, ngoba, uma kungenjalo, ungavusa inqubo yokuvutshelwa, okuyingozi kubantu abahlushwa ukuvuvukala kwamanyikwe.
- Uma umzimba wesiguli ungabekezeleli i-lactose noma kukhona ukusabela komzimba, khona-ke ukusetshenziswa kobisi lwembuzi kufanele kuncishiswe noma kumiswe. Ngokwesimo esehlukile, umphumela ophikisanayo ungatholakala futhi ukwelashwa okunjalo kungaze kube yingozi.
- Izazi zezokondla zeluleka ukuphuza ubisi lwezimbuzi hhayi kuphela ngendlela yomkhiqizo oyinhloko, kodwa futhi lisebenzise njengesisekelo sokupheka kokudla okuvela emikhiqizweni evunyelwe. Isibonelo, ungapheka ubisi lwebele noma wenze isobho sobisi.
- Kuyadingeka ukuthi uphuze ubisi lwembuzi kuphela noma lubilisiwe (imizuzu embalwa).
Imikhiqizo yobisi ne-pancreatitis engamahlalakhona
Izazi ze-gastroenterologists zeluleka abantu abane-pancreatitis engapheli ukuthi banciphise ukudla kwabo ubisi lwenkomo, nobisi olubilisiwe olubilisiwe nalo kufanele lilinganiselwe. Eqinisweni, umzimba wengane ugaya imikhiqizo yobisi lula kakhulu kunomuntu omdala.
Mayelana nabantu abanokuphazamiseka ekusebenzeni kwamanyikwe, kunzima kakhulu emgodini wokugaya ukudla kokumba imikhiqizo yobisi iyonke, kanye nobisi olubilisiwe olubilisiwe, ubisi kungaba nzima ukukuqonda.
Ukuze uthuthukise ukuqina kokudla, izazi zezempilo zincoma ukuthi iziguli ezinepancreatitis engalapheki zidle amafutha amancane noma zihlanjululwe ngamanzi obisi lwenkomo, kufanelekile futhi. Ngemuva kwakho konke, ukwenza ngcono isifiso sokudla kusiza ukuthuthukisa isimo somoya, okuholela ekululameni okusheshayo. futhi njengoba sithinte esihlokweni semikhiqizo yobisi, sizophendula kahle kumbuzo wokuthi kungenzeka yini ukuthi udle ushizi we-cottage pancreatitis.
Kufanele futhi kukhunjulwe ukuthi ubisi kufanele lubhangwe noma luhlolwe inzalo. Umkhiqizo othengwe emakethe ungaqukatha amagciwane amaningi, kanye nokuba namafutha amaningi kakhulu.
Kodwa-ke, eminye imikhiqizo yobisi ebilisiwe yeziguli ezine-pancreatitis engamahlalakhona ingadliwa. Ushizi we-Cottage ungowabo, kepha kufanele ungabi namafutha, ungabi namuncu futhi, ngokwemvelo, musha. I-yogurt enamafutha amancane, ukhilimu omuncu, ubisi olubilisiwe olubhakiwe, i-kefir neyogathi nayo ingadliwa ngokulingana. Kubalulekile futhi ukuthi basha futhi kungakuhle ukuthi ubasebenzise njengengxenye eyengeziwe kwinqubo yokupheka.
