Ukudla sikashukela - imenyu eyisampula yeviki

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Ukuntuleka kwe-insulin kunomthelela omubi ukusebenza kwezitho nezinhlelo, ukusebenza.

Kubalulekile ukumisa ukwanda kwe-glucose yegazi kuze kube yilapho amanani afinyelele emazingeni abucayi.

Ukudla kwe-prediabetes kuyinto esemqoka yokuvimbela isifo sikashukela sohlobo 2.

Uhlu lwezinhlobo zokudla ezivunyelwe nezenqatshelwe luzosiza lapho kulungiswa imenyu. Ukudla kwe-prediabetes kuchazwe ngezansi.

Sithini isimo sikashukela?

Ngokushintshwa kwe-pathological, i-pancreas iyaphazamiseka: ukukhiqizwa kwe-insulin, kodwa ngenani elincane.

Isimo sangaphambi kwesifo sikashukela sikhula ngokuncipha kokuthikamezeka komzimba we-insulin.

I-Pathology ithuthuka iphikisana nesizinda sokulawulwa okunganele kwamazinga kashukela, ngokudla okungafanele. Ngokuphula ukukhiqizwa kwe-insulin, ingozi yesifo sikashukela iyanda.

Ngaphandle kwengozi yesimo sangaphambi kwesifo sikashukela, ngokulungisa ukudla nokuyeka imikhuba emibi, izinkinga zingavinjelwa futhi amazinga eglucose abuyiselwe emananini aphelele.

Ukungabikho kokwelashwa, ukulondolozwa kokudla okujwayelekile kancane kancane kuholela ekutheni isimo sibe sibi kakhulu: isifo sikashukela se-II degree siyakhula, ukuqina kwamehlo, ukulimala kwemithambo kwenzeka, izinkinga ziphakama ngomthethonqubo wezinzwa.

Ngobunzima obukhulu be-endocrine pathology, i-angiopathy yesifo sikashukela ihlala ikhula.

Izimbangela nezimpawu

Izici zobungozi:

  • impilo yokuhlala;
  • ukukhuluphala
  • isakhi sofuzo;
  • i-polycystic ovary;
  • ngesikhathi sokukhulelwa, lo wesifazane waba nesifo sikashukela sokukhulelwa;
  • iminyaka engu-45 nangaphezulu;
  • Ukuhlaziya kukhombisa ngokweqile ushukela wegazi.

Esikhathini sokuqala, izimpawu ezingezinhle azikho, empeleni abazi ukuthi ukuqala kwenqubo ye-pathological. Isifo sikashukela sivame ukutholwa ngengozi ngesikhathi sokuxilongwa kwezinye izifo.

Ukuhlolwa ngokushesha kuyadingeka lapho kuvela izimpawu ezilandelayo:

  • ukhubazeka okubukwayo kuhlangene nokulunywa kwesikhumba, ukoma okuqothulayo, ukuchama ngokushesha;
  • inkinga yokulala: kunzima ukulala, kunzima ukuvuka ekuseni;
  • Ukuhlaziya kukhombisa ukuphambuka kumazinga e-hormone;
  • ukuqunjelwa kuvela ebusuku, kungahle kube nokubanda noma umkhuhlane;
  • ikhanda elibuhlungu;
  • ukwehla okubukhali ngemuva ngemuva kokufakwa kabi kweglucose.

Wonke umuntu uyazi ukuthi ukudla kwe-carbohydrate sikashukela kufanele kukhishwe ngaphandle. Kuthiwani ngamafutha? Kungenzeka yini ukudla amanoni onesifo sikashukela sohlobo lokuqala nolwesibili?

Ukusetshenziswa kwe-buckwheat njengezinyathelo zokuvimbela ukwandisa amazinga kashukela wegazi - funda ngezakhiwo ezizuzisayo zokusanhlamvu lapha.

Uhlu lokuvunyelwa nolwenqatshelwe ukudla imifino kashukela lungatholakala lapha.

Yini okungenzeka nokungekho

Uma kukhona ukwephulwa kokukhiqizwa kwe-insulin, kubalulekile ukuthi udle ngokulungile.

Uhlobo olufanele lokudla lukhethwa yi-endocrinologist.

Kuyadingeka ukulandela izincomo ukuvimbela ukuguqulwa kwe-prediabetes ibe uhlobo olubi lwe-endocrine pathology.

Ukusetshenziswa kokudla okungafanele kuvusa ukusebenza kwenqubo ye-pathological, kwandisa ubungozi besifo sikashukela.

Iphuzu elibalulekile yindlela yokupheka. Okukhethwa kukho okuhle - ukubamba, ukupheka i-casseroles, isouffle.

Qiniseka ukuthi unciphisa ukudla usawoti kanye noketshezi. Okuqukethwe kwekhalori kokudla kunqunywa uchwepheshe: ngokweqile, inani lamakhalori akufanele lidlule amayunithi ayi-1600, ngesisindo somzimba esivamile - 2400 kcal.

Yiziphi izinhlobo zokudla ezisetshenziselwa i-prediabetes

Ngengozi enkulu yokuthuthukisa i-endocrine pathology, odokotela batusa izinhlobo ezimbili zokudla:

  1. Ukudla inombolo 8. Zilungele iziguli ezinokukhuluphala ngokweqile. Ukukhawulelwa kwenani likasawoti (hhayi ngaphezu kwe-4 g ngosuku) kanye nevolumu ye-ketshezi (hhayi ngaphezu kwe-1.5 l). Okuqukethwe kwekhalori kuphansi impela - akukho okuphezulu kune-1600 kcal phakathi nosuku. Ekudleni, udinga ukunciphisa inani lama-carbohydrate, amafutha wezilwane, kudla imikhiqizo eminingi nge-phosphorus, calcium, iron, ascorbic acid.
  2. Ukudla inombolo 9. Ukudla kwabantu abanesisindo esijwayelekile. Njengokudla uNo. 8, kubalulekile ukushiya amanani amaningi okudla okune-carbohydrate, amafutha ezilwane, ufulawa, ukudla okusemathinini. Inani lamandla eliphelele lokudla kwansuku zonke lifinyelela ku-2400 kcal.

Ukudla Kwesifo Sikashukela - Imenyu Yamaviki

Ngaphandle kokulinganiselwa, ukudla okwamukelekayo kungenziwa.

Nge-prediabetes, udinga ukunamathela kokuqukethwe kwekhalori yansuku zonke, umusi, ukubhaka: okuthosiwe, okubhemayo, okunamafutha kudala umthwalo ngokweqile esibindini, kumanyikwe, amathumbu.

Kuyadingeka ukushintshanisa izitsha zenyama yenkukhu nenhlanzi enamafutha amancane, ukondla ibhulakufesi, isidlo sasemini noma isidlo sasemini ngemifino, i-casseroles yekhishi, okusanhlamvu, imvuthuluka yezithelo elula, ama-omeleta.

Izinto zasekuseni eziphambili:

  • iphalishi: irayisi, ukolweni, ibhali le-pearl, i-buckwheat, i-oat;
  • isinkwa sikashukela.

Iziphuzo:

  • i-compote engaphendulwanga;
  • isiphuzo sekhofi esuselwa kubhali ne-chicory, kungenzeka ngobisi;
  • itiye eliluhlaza elibuthakathaka.

Izinketho zasemini ezinempilo:

  • ama-apula abhakwe;
  • i-casserole nge-cottage shizi nezithelo;
  • i-vinaigrette yamazambane, izaqathe, beet;
  • amakhekhe ama-zucchini ngenkukhu;
  • ushizi ngezithelo.

Kwasemini, ungakhetha izitsha ezimbalwa ohlwini:

  • isobho elilula lemifino ngemifino: ukholifulawa, i-zucchini, izaqathi;
  • isobho le-ukhilimu ngenkukhu kanye nethanga ngo-ukhilimu omncane omuncu;
  • ama-noodle eyenziwe ekhaya enamafutha amancane;
  • imifino ecubuziwe;
  • i-buckwheat iphalishi kanye nama-meatball wenyama yenkomo;
  • i-casserole ene-pasta nenkukhu;
  • hake ngabashadikazi;
  • ama-steam meatballs kusuka kumaklabishi nenkukhu yenkukhu;
  • ama-meatbaker kubapheki abahamba kancane;
  • isaladi yemifino entsha.

Ungadla:

  • isaladi lezithelo;
  • i-berry mousse;
  • i-oatmeal jelly;
  • i-cottage shizi casserole;
  • imiqulu yesinkwa.

Iziphuzo:

  • i-compote engaphendulwanga;
  • jelly;
  • itiye eliluhlaza.
Izidlo Zokudla:

  • inkukhu mousse;
  • i-omeled enamahloni;
  • iphalishi le-buckwheat;
  • iklabishi elihanjiswa ngenkukhu;
  • i-oatmeal porridge;
  • amakhukhi ebhisikidi;
  • ukholifulawa.

Iziphuzo:

  • ubisi olubilisiwe olubunjiwe noju;
  • ingilazi ye-kefir.

Ukudla okuvunyelwe futhi kuvinjelwe ngesikhathi sokudla

Nge-prediabetes, udinga ukwazi ukuthi yiziphi izinto ezifanele ukupheka. Ukulinganiselwa kufanele kuqashelwe ukuvimbela ukwanda okwengeziwe koshukela wegazi. Izinga lezinqubo ze-metabolic, elivame ukuphazamiseka ngokumelene nesizinda se-endocrine pathologies, kuya ngomsoco ofanele.

Imikhiqizo evunyelwe:

  • i-turkey, inkukhu, unogwaja, i-veal enamafutha amancane;
  • izithelo nganoma yiluphi uhlobo;
  • isobho kumhluzi wemifino elula ngaphandle kwezinongo;
  • izithelo kanye ne-berry jelly;
  • iklabishi (elimhlophe nekholifulawa);
  • imifino enamahlamvu;
  • ulimi lwenkomo (lubilisiwe);
  • izithelo nama-berry mousse nejelly ngama-sweeteners esikhundleni sikashukela;
  • i-pasta (inketho enhle kakhulu ivela ku-durum kakolweni);
  • inhlanzi enamafutha aphansi (kuyenqatshelwa ukuthosa, ungabila noma upheke endaweni epheka kancane, ubhake kuhhavini);
  • isinkwa esinsundu. Imikhiqizo kafulawa kafulawa (wholemeal kuphela), ama-crackers nawo avunyelwe;
  • inani elincane lezaqathi, upelepele omnandi;
  • amantongomane
  • amanzi amaminerali;
  • imikhiqizo yobisi, empeleni iphesenti eliphansi lamafutha, ubisi;
  • izitsha zobhontshisi. Esikhundleni sokuthosa kusuka ku-anyanisi nase anyanisi, udinga ukufaka izinkomishi, amasobho ngamafutha zemifino;
  • i-gravy engaxutshwe noshukela;
  • imifino ebilisiwe futhi emisha: I-artikoke yaseJerusalema, i-zucchini, ukholifulawa, i-zucchini, ithanga, isilimo esidliwayo esinamagatsha anamanzi, utamatisi, isitshalo seqanda, upelepele wensimbi;
  • amaswidi asanda kufakwa;
  • hhayi amnandi kakhulu ama-cherries aphathisiwe, ama-raspberries, ama-blueberries, ama-sitrobheli, ama-apula, amapere, ezinye izinto;
  • ama-juice namazambane acubuziwe alungele ukudla kwezingane;
  • izinhlobo ezingachaziwe zamafutha zemifino;
  • amanzi ahlanziwe.

Inani elincane nge-prediabetes, ungasebenzisa:

  • okusanhlamvu okusanhlamvu kakolweni nelayisi;
  • amazambane abhakisiwe, izingcezu ezimbalwa zivunyelwe ukufakwa kwisobho;
  • isobho kumhluzi obuthakathaka (amakhowe noma inyama ebomvu). Kwanele ukupheka izitsha zokuqala zalesi sigaba kanye ngesonto;
  • ukhilimu omuncu ongahluziwe (kanye ngemuva kwezinsuku eziyisikhombisa).

Imikhiqizo Evinjelwe:

  • pastes, amasoseji alungiselelwe;
  • ukhukhamba, ama-marinade;
  • i-borsch;
  • fat, indlebe ecebile;
  • ushizi: kusetshenzwe, kusawoti, kubhema, kanzima;
  • amaswidi, amajamu, uswidi;
  • ujamu;
  • amabhlogo aqinile;
  • omisiwe nezinsuku;
  • inhlanzi eyomile, ebhemayo, neyomile;
  • okubabayo, okune-grevy gray;
  • izinhlanzi
  • inyama enamafutha nenhlanzi;
  • amasosi abhemayo futhi aphekwe;
  • isinqumelo, amafutha aphakathi, amanoni;
  • ukudla okusheshayo
  • muffin;
  • ipasta kakolweni ethambile;
  • imayonnaise, i-ketchup, ukuthosa;
  • okusanhlamvu okuvela emithini, okwanele ukuthulula amanzi abilayo (ukupheka osheshayo);
  • imajarini;
  • ukhilimu, ukhilimu omuncu, ubisi ne-cottage shizi ngamaphesenti amaningi wokuqukethwe kwamafutha;
  • imvubelo ne-puff khekhe;
  • i-duck ne-goose akuvunyelwe ku-prediabetes nganoma iyiphi indlela: inyoni iqukethe amaphesenti amaningi amafutha;
  • amagilebhisi;
  • iziphuzo ze-carbonated, amathini asebenza kahle, ama-cocktails;
  • zonke izinhlobo zotshwala;
  • ubisi jelly olwenziwe ngoshukela ne-vanillin.

Uyazi ukuthi imuphi amajikijolo angadliwa noshukela futhi yini ongakwazi? Funda lolu lwazi ezintweni ezilandelayo.

Ingabe imayonnaise iyingozi kushukela? Qhubeka ufunde inkomba ye-glycemic yomkhiqizo.

Izindlela zokupheka ezineshukela zinamagama awusizo. Kumpheki ohamba kancane no-oveni, ngombhangqwana ungapheka ama-casseroles, ama-mousses, isoufflé kusuka enkukhu kanye nemifino, inhlanzi, amasembo enenyama okusanhlamvu kanye nenyama engenamafutha. Amafutha amaqabunga anikeza izitsha ukubukeka okuhle. Amafutha omifino, imifino ecubuziwe, ukhilimu omuncu onamafutha aphansi asetshenziselwa ukugqoka.

Ukudla okune-prediabetes kuvimbela ukuguqulwa kwesimo somngcele ku-endocrine pathology sína. Lapho udweba imenyu, kuzodingeka ukuthi unake izincomo zabodokotela. Njalo ngeviki, emikhiqizweni evunyelwe, udinga ukwenza inhlanganisela entsha yezitsha zosuku olulodwa ukuze kuhlukaniswe ukudla.

Amavidiyo ahlobene

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