I-HYPERGLYCEMIA: IZIMPAWU NEZIMPAWU ZOHLOBO LWESIFO SIKASHUKELA 1 NO-2, UKWELASHWA

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Iglue glucose iyinkomba ebaluleke kakhulu ekhombisa isimo se-carbohydrate metabolism emzimbeni.

Ukuyikhipha ekudleni akwamukeleki, ngoba akunikezeli kuphela umuntu amandla, kodwa futhi kudlala indima ebalulekile emsebenzini wohlelo lwezinzwa oluphakathi.

I-glucose emzimbeni inamazinga athile. Uma zidlulwa, khona-ke lokhu kubonisa i-hyperglycemia. Yiziphi izimpawu eziqaphelekayo, yini ingozi, nokuthi ungasusa kanjani isifo esinje, uzofunda kulesi sihloko.

I-Hyperglycemia - kuyini?

I-Hyperglycemia yisifo somtholampilo lapho okuqukethwe ushukela emzimbeni kudlula amanani avumelekile.

Kunamazinga athile obunzima besimo se-hyperglycemic:

i-hyperglycemia emnene - 6-10 mmol / l;
ubukhulu obukhulu - 10-16 mmol / l;
degree eqinile - ngaphezu kwe-16 mmol / l.

Ukweqiwa okukhulu kwe-glucose kuholela esimweni se-precoma. Uma ifinyelela ku-55,5 mmol / L, khona-ke ukukhohlisa.

Ukuncika kokuqina kobulukhuni kusekelwe ezicini ezimbili, okuyi-whole glucose concentration kanye nezinga lokukhuphuka kwezinkomba. Ngaphezu kwalokho, i-hyperglycemia esheshayo ihlukaniswa lapho, ngemuva kokuzila ukudla okungamahora ayi-8, izinga loshukela lingaphezu kuka-7.2 mmol / L, kanye ne-postprandial hyperglycemia (alimentary), lapho inkomba ngemuva kokudla idlula i-10 mmol / L.

Ukulawulwa kwe-Glycemia: izinkambiso nezimbangela zokuphambuka

Izinga likashukela linqunywa ezimweni zelebhu ngesisekelo sokuhlaziywa kwegazi le-capillary noma le-venous noma kusetshenziswa i-glucometer. Le divayisi ilungele kakhulu ukuqapha njalo inkomba ekhaya. Ukulinganiswa kokuhlushwa ushukela kwenziwa esiswini esingenalutho ngemuva kokuzila cishe amahora angama-8-14.

Imikhuba yamaqembu weminyaka ehlukene ihluke kancane:

izingane kuze kube inyanga - 28.8-4.4 mmol / l;
izingane ezingaphansi kweminyaka eyi-14 - 3,3-5.6 mmol / l;
abadala - 4.1-5.9 mmol / l;
abesifazane abakhulelwe - 4.6-6.7 mmol / l.

Izimbangela ze-hyperglycemia yizimo ezivame kakhulu ze-endocrine. Lokhu kufaka phakathi isifo sikashukela i-mellitus, pheochromocyte, i-glucagonoma, i-tereotoxicosis, i-acromegaly.

I-syndrome ibuye yenzeka ngenxa yezimo ezicindezelayo, ukudla ngokweqile, izinkinga zokudla, ngesifo sezifo ezithathelanayo noma ezingalapheki.

Uma usola isifo sikashukela noma okunye ukuphazamiseka kwe-carbohydrate metabolism, kungahlolwa ukuhlolwa kokubekezelela. Kuqukethe ukuthi ngemuva kokuhlaziywa esiswini esingenalutho kuyadingeka ukuthi uphuze amagremu angama-75 kashukela etiyeni noma emanzini, emva kwalokho ukuhlaziywa okuphindaphindwayo kwenziwa ngemuva kwamahora we-1-2.

Izimpawu nezimpawu zesifo sikashukela sohlobo lwe-1 no-2

Izimpawu ze-hyperglycemia ziyabizwa. Lapho usinquma, kufanele ubonane nodokotela ngokushesha ukuze unikeze ukwelashwa okusebenzayo. Lokhu kubalulekile ikakhulukazi kwisifo sikashukela. Ezinganeni nakubantu abadala, izimpawu ziyafana kakhulu. Ake sibacabangele ngemininingwane eminingi.

Kubantu abadala

Ukuba khona kwe-hyperglycemia kubantu abadala kunganqunywa yizimpawu ezilandelayo:

isiyezi nekhanda;
ukuchama njalo;
ukoma okwandayo;
ukozela nokukhathala okungamahlalakhona;
pallor
ukujuluka
ukunciphisa isikhathi sokunakwa;
ukunciphisa umzimba;
isicanucanu
ukunganaki
isikhumba esikhanyayo.

Enganeni

Ezinganeni ezinesifo sikashukela sohlobo 2, izimpawu ze-hyperglycemia zivame ukungabikho, ngoba lesi sifo simnene. Izimpawu zibonakala ikakhulukazi ngohlobo loku-1 lwesifo. Imvamisa ukhuphuka ukoma nokuchama kaningi.

Ezinganeni, okulandelayo kungaphawulwa:

ukushesha kwegazi ebusweni;
ikhanda
umlomo owomile
umbono omfiphele;
isikhumba esomile
ubunzima bokuphefumula
isicanucanu nokuhlanza
ukozela nokukhathala;
ukuzindla kwenhliziyo;
Ubuhlungu besisu.

Ngesikhathi sokukhulelwa

Kwabesifazane abakhulelwe, ezinye zezimpawu ze-hyperglycemia zingahlanganiswa nezimpawu zokukhulelwa, ngokwesibonelo, ukuchama ngokushesha.

Ngaphezu kwezimpawu ezijwayelekile, omama abakhulelwe bangahlangabezana nokuphefumula, izinkinga zokulala, ukwanda kokudla ngesikhathi esifanayo nokwehla kwesisindo, nobuhlungu bemisipha.

Kulezi zimo, usizo lwezokwelapha oluphuthumayo luyadingeka. Ngokuphikisana nesizinda se-syndrome kanye nokuqina kokuzivikela komzimba, amathuba okuba nezifo kanye nezinye izifo kuphezulu.

Kungani ushukela ophezulu wegazi uyingozi?

I-Hyperglycemia ingaholela emiphumeleni emibi, ngakho-ke ayemukeleki ukwethula lesi simo, kuyadingeka ukuthi uqale ukwelashwa ngokushesha.

Ngakho-ke yini ingozi?

Okokuqala, izinga likashukela eliphakeme liholela ekuphulweni kwe-carbohydrate metabolism, ngemuva kwalokho kuba nezinkinga ngamanzi, amaprotheni, ibhalansi ye-lipid.

Umphumela uzoba ukungondleki okwanele kwamaseli, ngenxa yawo azoqala ukusebenza kubi kakhulu bese efa. Isikhumba esomile, i-peeling izovela, ukukhula kwezinwele kuzokwehla, ukululama kwenxeba, ukubona kuzokwanda. Izinkinga ze-vascular nazo zingabonakala, i-atherossteosis ikhula. Ngenxa ye-izicubu necrosis, i-lameness noma i-gangrene kungenzeka.

Kuma-izicubu zemisipha, i-hyperglycemia iletha imiphumela enjengobuhlungu, ukuqunjelwa, ukusikwa kwemisipha, ukukhathala okusheshayo. Lesi simo siphinde siholele ekuphuthweni komzimba, ukulahleka okukhulu kwesisindo somzimba, ngenxa yokuthi iyiphi i-pathologies yohlelo lwe-endocrine ithuthukisa.

Amazinga kashukela asikiselwe ayingozi kakhulu ohlelweni lwezinzwa, ikakhulukazi ngenxa yokuthi umphumela ungabonakala kuphela ngemuva kwesikhathi eside. Ukungondleki kahle kobuchopho kuholela ekufeni kwamangqamuzana ezinzwa, amangqamuzana obuchopho, angadala i-hemorrhage noma i-edema.

Usizo lokuqala lokuhlaselwa kwe-hyperglycemic

Lapho ukhomba izimpawu zokuhlasela kwe-hyperglycemic, into yokuqala okufanele yenziwe ukukala ukugcotshwa koshukela egazini.

Uma ushukela uphezulu kakhulu, kuzodingeka ngokushesha uqale ukuphuza uketshezi oluningi.

Umuntu othembela i-insulin udinga umjovo, emva kwalokho kuyadingeka ukuqapha ukwehla kwamazinga kashukela kanye nokubonakaliswa kwezimpawu.

Umjovo ungaphindwa uma kunesidingo. Isiguli esincike ku-insulin sidinga ukungathathi hlangothi emzimbeni. Ukuze wenze lokhu, kufanele udle imifino, izithelo, amanzi amaminerali, kodwa ngamanani amancane. Ngalezi zinhloso, isixazululo se-baking soda kufanelekile. Kuthathwa amalitha ayi-1-2 kasawoti ilitha ngalinye lamanzi.

Ngemuva kokusebenzisa isixazululo esinjalo, kuyadingeka ukuphuza amanzi amaminerali ngangokunokwenzeka. Uma, ngaphandle kwamanani aphezulu eglucose, umuntu uzizwa kahle, khona-ke ukuzivocavoca umzimba kungasiza ekunciphiseni ngendlela yemvelo.

Ezimweni lapho lezi zinyathelo zingalethanga miphumela, kuyadingeka ukufuna usizo lwezokwelapha, ikakhulukazi uma i-hyperglycemia ihambisana nokudideka noma ukulahleka kwengqondo. Lokhu kusebenza futhi esimweni sokhokho. Ngaphambi kokuba udokotela afike, kufanele kufakwe ithawula elifakwe amanzi afudumele esikhunjeni.

Izimiso zokwelashwa

I-Hyperglycemia kumele ilashwe ngokuphelele, hhayi ngosizo lomuthi owodwa.

Umsebenzi oyinhloko ukususa lesi sifo esidale ukubonakala kwamazinga kashukela aphezulu.

Ngaphezu kokwelashwa kwezidakamizwa, kuyadingeka futhi ukunamathela ekudleni okuthile.

Izindlela zokwelapha ezingejwayelekile nazo zingasiza. Kubaluleke kakhulu ukubheka okukhonjisiwe njalo. Kufanele zikalwe ekuseni, ngaphambi kokulala, ngemuva kokudla. Ukuze wenze lokhu, ikhabethe lomuthi kumele libe ne-glucometer.

Kufika ezingeni le-10-13 mmol / l, kunconyelwa ukwenza umsebenzi olinganiselayo womzimba. Uma zidlulile, khona-ke ukuvivinya umzimba akwamukeleki, kepha kufanele uthintane nodokotela ngokushesha.

Ukwelashwa kwezidakamizwa

Imithi ikhawulelwe kuleli cala. Umuthi oyinhloko i-insulin.

Ukusetshenziswa kwaso kuyadingeka kohlobo lweshukela sikashukela. Uma kungakapheli imizuzu engama-20 bekungekho ukuncipha kwezinga likashukela, khona-ke kufanele ukuthi umthamo lowo ufakwe kabusha.

Kwabanesifo sikashukela sohlobo lwesibili, i-insulin ayidingeki, kepha izidakamizwa ezonciphisa ushukela zizodingeka. Ngokuqokwa kwabo, ukubonisana nodokotela oyi-endocrinologist kuyadingeka, ozocacisa i-ejenti esebenza kahle nomthamo wayo. Ngaphezu kwalokho, udokotela angahlinzeka ngemithi ehloselwe ukwelashwa kwe-pathologies ebangela ukukhiqizwa kwe-insulin.

Ukudla kwabanesifo sikashukela

Ukwanda kwamazinga kashukela ngokuqondile kuncike ekudleni, ngakho-ke, ukulungiswa kwayo kufanele kube okuphoqelekile.

Ukwelashwa okuphumelelayo, okokuqala nokuphambili, udinga ukunciphisa ukungenisa i-carbohydrate. Akufanelekile ukubashiya ngokuphelele, kodwa inani kufanele ligcinwe lincane.

Noma imaphi amaswidi kanye namakhekhe kufanele aqedwe ngokuphelele.. Ama-carbohydrate ayinkimbinkimbi anjenge-pasta, amazambane, ama-legamu, nezinhlamvu zokudla kufanele kudliwe ngobuningi. Akwamukeleki ukuthi kufakwe ukudla okuthosiwe, okunosawoti, okubhemayo, nokunezipayisi ekudleni.

Udinga ukudla okungenani izikhathi ezingama-5-6 ngosuku, futhi izingxenye kufanele zibe zincane, kungcono ukwandisa inani lama-receptions uma kunesidingo.

Ukudla nemifino ecebile kakhulu ngamaphrotheni kufanele kube ize kuqala. Udinga ukudla izithelo, kepha umnandi futhi omuncu futhi omuncu nje, ngokwesibonelo, ama-apula, amajikijolo, izithelo zezithelo zomdumo.

Amakhambi e-Folk anciphisa ushukela wegazi

Kunezindlela eziningi eziningi zokunye, ezingafani nokwelashwa kwezidakamizwa. Ethandwa kakhulu yile elandelayo:

imbuzi yembuzi. Faka umhluzi ngaphambi kokupholisa engxenyeni yelitha lamanzi kanye nezipuni ezi-5 zotshani. Kufanele idakwe isigamu sendebe izikhathi ezine ngosuku;
IJapan Sophora. I-tincture ilungiswa kungakapheli inyanga engxenyeni ye-0.5 l ye-vodka kanye nezipuni ezi-2 zezimbewu. Udinga ukuphuza kathathu ngosuku ngepuni elilodwa;
impande ye-dandelion. Phikelela isigamu sehora ngokulingana nengilazi yamanzi abilayo nengxenye yezipuni zezinto zokusetshenziswa ezingavuthiwe. Umhluzi wanele ngosuku ukuthola izikhathi ezi-4;
ama-lilac buds. Faka amahora ayi-6 engxenyeni ka-400 ml wamanzi abilayo kanye nezinkambi ezimbalwa zezinso. Udinga ukuphuza ngemithamo emine ehlukanisiwe.

Amavidiyo ahlobene

Izimpawu eziphambili ze-hyperglycemia nezindlela zokwehlisa ushukela wegazi kuvidiyo:

Ngakho-ke, i-hyperglycemia inemiphumela emibi kakhulu ngaphandle kokwelashwa okufika ngesikhathi, ngenxa yalokho izinkinga ezingathinta izitho eziningi emzimbeni womuntu. Kubalulekile ukukhomba izimpawu ngesikhathi futhi ufune usizo lodokotela. Ngaphezu kwalokho, kuyadingeka ukukala amazinga kashukela egazini njalo.

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